Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chipotle pork taco mini pizza. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chipotle Pork Taco Mini Pizza is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Chipotle Pork Taco Mini Pizza is something that I have loved my whole life.
Customize, pay and skip the line with contactless pickup. Just grab your sealed Chipotle order from the shelf and go. This Pulled Pork Pizza is epic; it's your favorite pulled pork tacos but in pizza form!
To begin with this particular recipe, we have to first prepare a few components. You can cook chipotle pork taco mini pizza using 13 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Chipotle Pork Taco Mini Pizza:
- Get 4 pita bread pockets
- Take 1 kosher salt
- Take 1 cup extra virgin olive oil
- Take 1 gilbert's chipotle mozzarella and lime pork sausage link
- Get 1 cup of cholula hot sauce
- Get 1/4 cup chipotle mayo
- Get 1/4 cup ground cumin
- Prepare 2 cup fresh pico de gallo
- Take 2 cup red onion
- Make ready 2 cup shredded or sliced pepper jack cheese
- Take 2 cup of sour cream
- Prepare 1 lime
- Prepare 1 fresh cilantro
Smoking hundreds of pounds of Creekstone Farms pork on the beach. Prepare the meat in the morning and come home to tasty and spicy tacos. This simple pork taco recipe highlights traditional Mexican ingredients like cilantro, lime, and chipotle chiles. Cook the corn tortillas over an open gas flame or in a grill pan for chargilled flavor. ✔ Chipotle Pizza Sauce.
Steps to make Chipotle Pork Taco Mini Pizza:
- Take a cookie tray, and scatter kosher salt on the tray.
- Take each pita bread, and with a brush, spread the olive oil on both sides of the bread, leaving a nice layer without any puddles. Do this for each pizza.
- Take the Cholula hot sauce and shake a liberal amount of it in a separate bowl. Squirt two small dabs of chipotle mayo for consistency. Add a couple teaspoons of ground cumin. Stir until color is a sun-orange color.
- With a brush, take the sauce you just created and spread it on each of the 4 pita breads, creating a nice layer, without any puddles.
- Cut the pork sausage link into discs, and place about 4-5 discs onto each pita bread.
- Take your red onion, and place about 1.5 cups worth of rings onto the frying pan to be grilled.
- Grill onions until caramelized. Take onions off pan and let simmer for a few minutes.
- After simmering, take onions and cut them into much smaller bits, and separate them into piles of 4.
- Place each pile of finely chopped grilled onions on each pita bread.
- Top the pita bread with shredded or sliced pepper jack cheese.
- Bake at 375 for 10 minutes, or until cheese is fully melted.
- After baking, top each pita bread with a dollop of sour cream in the middle, a spoonful of fresh cold pico de gallo, and some fresh chopped cilantro.
- Finally, squirt fresh lime on each of the pita pizzas.
- Serve hot, & enjoy!
Before I start with the recipe, I would like to say that is the best pizza dough recipe that I have made and the only change I did was use bread flour! Welcome to the official Chipotle Mexican Grill page. Perfect for tortilla bowls, tacos shells, nachos, breadsticks and even pizza crust. Prepare the meat in the morning and come home to tasty and spicy tacos, with this easy make-ahead meal. The heat from the chipotle enlivens both lean pork and lean slaw.
So that’s going to wrap this up with this exceptional food chipotle pork taco mini pizza recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
