Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, my seafoods & veggies creamy green curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
My Seafoods & Veggies Creamy Green Curry is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. My Seafoods & Veggies Creamy Green Curry is something which I’ve loved my entire life. They are fine and they look wonderful.
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To get started with this recipe, we must prepare a few components. You can cook my seafoods & veggies creamy green curry using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Seafoods & Veggies Creamy Green Curry:
- Get 1 bok choy
- Prepare 1 medium size potato
- Make ready 1 medium size carrot
- Take 1 tsp groun black pepper
- Take 1 pinch salt
- Make ready 1 cup coconut milk
- Make ready 1 pack Green Thai McCormick mix
- Prepare 1 green bell pepper
- Make ready Onion leeks
- Prepare springs Onion
- Prepare 3 cloves garlic minced
- Take 1 medium size onion minced
- Make ready 1 small ginger chopped
- Make ready Green Chili
- Prepare Dried red chilli optional
- Prepare 15 pcs shrimp half boiled
- Prepare 1/4 kilo clams
- Make ready String beans optional i
- Get 1/4 cup butter
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Steps to make My Seafoods & Veggies Creamy Green Curry:
- Blanch shrimp for 1-3 minutes.
- Half boiled the clams in separate pan.
- Sauté’ garlic, onions and ginger in butter. Then add the potatoes, carrots, bell pepper, and beans.
- Mix the green curry in 1/2 cup of water then pour it to the veggies pan. Add the coconut milk and Let it simmer for 15 mins
- Add the clams and shrimp, green Chili simmer for another 10 minutes under Low fire.
- Turn the fire off add the chopped spring onions and bok choy. Ready to serve!
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So that’s going to wrap it up for this special food my seafoods & veggies creamy green curry recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
