Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, jerk chicken pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Jerk Chicken and Pasta is a passionately spicy Jamaican-style dish that when tempered correctly will tantalize even the most fire-fearing palate! I used to work at Bahama Breeze and came home one night to try and replicate their Jerk Chicken Pasta as close as possible, and this is the. Caribbean Jerk Chicken Pasta, is a creamy, colorful, flavor packed pasta.
Jerk Chicken Pasta is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Jerk Chicken Pasta is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook jerk chicken pasta using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Jerk Chicken Pasta:
- Make ready 4 Chicken breasts
- Prepare 1/2 cup Butter
- Take 4 clove Garlic
- Prepare 1 cup Half&half
- Make ready 1/2 cup Chicken broth
- Take 1 tbsp Cayenne pepper
- Prepare 1/2 stalk of aparagus
- Take 3 tbsp Parsley
- Prepare 1/2 Salt, pepper, garlic powder, Italian seasoning
- Make ready 1 box Bow tie pasta
Check out this Spicy Jerk Chicken Pasta recipe. Turn up some reggae, dim your lights and enjoy this Spicy Jerk Chicken Pasta from the comfort of your home. Jamaican Jerk Chicken Pasta (she: Mara). This post may contain affiliate links.
Instructions to make Jerk Chicken Pasta:
- Cut the chicken into slices or strips and add half of the cayenne pepper, while the butter is melting with the garlic
- Cook chicken until preferred tenderness
- In a separate pan, fill with water and place a drainer over top. Place the asparagus on top and allow to steam
- Cook pasta in another pot according to box directions
- Add the half&half, and chicken broth into the pan with the chicken. Along with the remainder of the cayenne pepper and other seasonings.
- Add steamed asparagus (cut into 1 inch pieces)
- Add pasta and allow to settle
- Top with parsley flakes and Parmesan cheese (optional)
Now, I don't claim that this Jamaican jerk chicken pasta is a traditional Jamaican recipe, but I was inspired to make it. Recipe by: Chef Justin O'neill and Chef Adam Campasino. Jerk Chicken and Pasta the Editors of Publications International, Ltd. Spread sauce on both sides of chicken. The best Jamaican Jerk Chicken including oven and grilling instructions!
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