Thai Coleslaw
Thai Coleslaw

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, thai coleslaw. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

A coleslaw with a sweet and tangy blend of Asian flavors. Pour the coleslaw mix into a large bowl. Pour in the lime juice, rice vinegar, fish sauce, sesame oil, honey, and peanuts.

Thai Coleslaw is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Thai Coleslaw is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have thai coleslaw using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Thai Coleslaw:
  1. Take Slaw
  2. Take 4 cup Napa Cabbage (Chopped)
  3. Take 1 1/2 cup Carrots (Shredded)
  4. Get 1 cup Cilantro (Chopped)
  5. Take 2 cup Bean Sprouts
  6. Get 1/2 cup Peanuts (Chopped)
  7. Prepare Coleslaw Sauce Mixture
  8. Prepare 1/2 cup Sweet Chili Sauce
  9. Take 1/4 cup Rice Vinegar
  10. Take 1/4 cup Coconut Milk
  11. Make ready 2 clove Garlic (Minced)
  12. Make ready 3 tbsp Brown Sugar
  13. Get 1 tbsp Creamy PeanutButter
  14. Make ready 1 tsp Ginger (Fresh & Grated)
  15. Get 1 Lime (Juiced)
  16. Get 1/2 tbsp Soy Sauce

No mayo here, just a healthy, protein dense, homemade peanut dressing, that also happens to be oil free. Thai Flavored Coleslaw Salad. by foodwebrecipes. Asian Coleslaw with Thai Peanut Dressing in Wonton Cups. by foodfolksandfunrecipes. Bright and crunchy Thai Peanut Coleslaw - chopped and shredded cabbage, carrots, spring onion, pepper and cilantro dressed in a simple peanut sauce

Instructions to make Thai Coleslaw:
  1. In a mixing bowl mix together all the Coleslaw Sauce ingredients
  2. In a large mixing bowl mix together the cabbage, carrots, cilantro and peanuts
  3. Add desired amount of sauce into the slaw. Make sure that you don't just dump all the sauce or else it'll be very soggy
  4. Refrigerated until cold, in our house we like to use this recipe on top of Turkey burgers

Gluten Free + Vegan + Paleo Options. It is something that you do not hear that often. I started thinking about this coleslaw when I had my mind on making Thai pla rad prik, a whole fried fish served with a great Thai sauce on. Paleo Thai Coleslaw is a fresh take on this classic summer recipe. The crunchy veggies and delicious peanut-style dressing has all the right sweet, salty, sour, and savory notes.

So that is going to wrap it up for this special food thai coleslaw recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!