Thai inspired eggplant stirfry
Thai inspired eggplant stirfry

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, thai inspired eggplant stirfry. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

This vegan-friendly eggplant stir-fry is spicy, delicious, and simple to make! It works with any type of eggplant and you can adjust the spice level. Stir well so that the sauce thickens uniformly (this will.

Thai inspired eggplant stirfry is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Thai inspired eggplant stirfry is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook thai inspired eggplant stirfry using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Thai inspired eggplant stirfry:
  1. Prepare 1 large eggplant-diced
  2. Prepare 1/2 medium onion-chopped- I used yellow but u may choose according to prefrence
  3. Take 1 red pepper, chopped
  4. Prepare 1 green pepper, chopped
  5. Get 1/2 packages frozen cauliflower, broccoli, carrot mix
  6. Get 1/2 cup soy sauce
  7. Make ready 4 1/2 tbsp hoisen sauce
  8. Make ready 3 tsp chili sauce - more or less depending on your prefrence in the spicey department
  9. Take 2/3 cup water
  10. Prepare 2 tbsp cornstarch
  11. Get 2 tbsp olive oil, extra virgin
  12. Take 1 salt, pepper, garlic powder, sweet dried basil-feel free to add what you desire here

I also show you my new favourite eggplant technique for stir-frying that'll come in handy in any eggplant stir-fry recipe! Add shrimp, eggplant and sauce to skillet. All Reviews for Thai Shrimp and Eggplant Stir-Fry. This unique stir-fry dish is made with shrimp and eggplant.

Steps to make Thai inspired eggplant stirfry:
  1. Im medium saucepan and on medium heat, add a couple tablespoons of evoo
  2. Add veggies and a little water to pan. Cover and simmer until vegetables are cooked
  3. While vegetables are cooking, combine hoisen, soy sauce, chili sauce, cornstarch, water and whisk to combine
  4. When vegetables are cooked through, reduce heat to low and pour sauce over top. Stir to combine. Add seasoning and stir to combine.
  5. Cover and allow the sauce to warm and thicken
  6. note excellent over brown rice or with added beef, pork or chicken. I intentionally left this sauce and veggie recipe simpke so you can experiment and create your own personilized dish.

Serve with lime wedges and rice noodles, if desired. Serve with lime wedges and rice noodles, if desired. My Basil Leaf Thai Stir-Fried Asian Eggplant Recipe. Hi friend if you find the video helpful and entertaining the recipe delicious and satisfying please feel free to make a donation. Because of that, Thai cuisine is influenced by Chinese methods like stir frying.

So that’s going to wrap this up for this special food thai inspired eggplant stirfry recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!