Avocado Pudding
Avocado Pudding

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, avocado pudding. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chocolate avocado pudding is a decadent dessert that's full of nutrients and healthy fats. Have you heard of chocolate avocado pudding? Have you wondered if it would actually be good?

Avocado Pudding is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Avocado Pudding is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook avocado pudding using 10 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Avocado Pudding:
  1. Take For Avocado Pudding:
  2. Prepare 500 ml milk (full or reduce fat)
  3. Prepare 200 gr ripe avocado
  4. Make ready 1 pack (7 gr) agar agar powder
  5. Make ready 100 gr granulated sugar
  6. Get For Chocolate Pudding:
  7. Get 400 ml milk
  8. Get 1/2 pack (3,5 gr) agar agar powder
  9. Prepare 50 gr granulated sugar
  10. Prepare 50 gr dark cooking chocolate, finely chopped

This CHOCOLATE AVOCADO PUDDING is super-fast to make and tastes too good to be a "healthy" dessert! Chocolate avocado pudding is a creamy and decadent dessert that will satisfy your sweet cravings, in a healthy way. When I was asked to help raise awareness and get the word out about National Diabetes Month—which takes place every November—I immediately wanted to help. Thankfully I no longer need a boyfriend, I have avocado pudding in my life to fulfill my needs.

Instructions to make Avocado Pudding:
  1. For Avocado Pudding:
  2. Place the avocado in a blender and blitz to create a smooth avocado purée. Set aside.
  3. Stir milk, agar agar powder, and sugar in a pot until dissolved.
  4. Over small-high heat, boil the mixture until it reaches a rolling boil. Stir the mixture constantly in order not to have any lumps. Remove from the heat. Set aside. Wait until the hot steam is completely gone.
  5. Add avocado purée. Stir briskly until completely dissolved. Use a strainer if necessary to produce smoother mixture.
  6. Pour the mixture into the mold. Let it cool until it’s half hard.
  7. For Chocolate Pudding:
  8. In a small pot, stir milk, agar agar powder, and sugar until dissolved.
  9. Boil the mixture until it reaches a rolling boil while stirring constantly. Use small-high heat. Turn of the heat.
  10. Add dark cooking chocolate. Stir until the chocolate dissolved.
  11. Pour the chocolate pudding mixture on top the avocado pudding slowly using a ladle.
  12. Place it in the refrigerator for couple hours until it’s cold. Enjoy! 😋
  13. Note: - Do not boil the avocado. Because it will taste bitter. Add the avocado into the agar agar mixture when it’s not too hot anymore.

Avocado Chocolate Pudding is intensely chocolate with a hint of banana and maple syrup. It's smooth and luscious and utterly indulgent, yet it's healthy and delicious. Raw Avocado Chocolate Pudding made with avocado, banana and cacao powder is a healthy, dairy free, vegan pudding that will rival any other! Next time the craving strikes for chocolate pudding. Scoop avocado flesh into a blender and scrape in seeds from vanilla bean; reserve pod for another use.

So that’s going to wrap it up for this special food avocado pudding recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!