Mike's Spicy Garlic Thai Shrimp & Rice
Mike's Spicy Garlic Thai Shrimp & Rice

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mike's spicy garlic thai shrimp & rice. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This recipe for garlic Thai shrimp is a quick, healthy dinner. The shrimp are seared to tender perfection in a sticky-sweet, spicy sauce. This super simple marinade and my trusty cast-iron skillet make it easy to recreate Thai restaurant magic in my own kitchen.

Mike's Spicy Garlic Thai Shrimp & Rice is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Mike's Spicy Garlic Thai Shrimp & Rice is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mike's spicy garlic thai shrimp & rice using 34 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mike's Spicy Garlic Thai Shrimp & Rice:
  1. Make ready FOR YOUR PROTEINS
  2. Make ready 2 Pounds Raw Large Shrimp [de-veined - shucked - brined in salt & sugar]
  3. Take FOR YOUR DENSE VEGETABLES
  4. Get 8 Red Thai Peppers [stems removed - fine minced]
  5. Take 8 Thai Green Peppers [stems removed - fine minced]
  6. Get 10 LG Fresh Garlic Cloves [smashed - fine minced]
  7. Prepare 1/4 Cup Bamboo Shoots [rough chopped]
  8. Take 1 Cup Fresh Snap Peas [blanched]
  9. Get 1/4 Cup Peeled Diakon Radishes
  10. Take 1 tbsp Fresh Minced Ginger
  11. Take 1/4 Cup Peeled Carrots
  12. Prepare FOR YOUR SOFT VEGETABLES
  13. Make ready 1/4 Cup Green Onions [greens & whites]
  14. Make ready 1 Cup Thin Sliced Cabbage
  15. Make ready 1 Cup Fresh Thai Basil [loose pack]
  16. Take 1 Cup Fresh Cilantro [loose pack]
  17. Get FOR YOUR SAUCE
  18. Take 1/2 Stick Salted Tilamook Butter
  19. Take 1/2 Cup Chardonnay
  20. Prepare 1/2 tbsp Minced Lemon Grass
  21. Get 1/2 tbsp Shrimp Paste
  22. Get 1 Dash Red Pepper Flakes
  23. Get 1 Cup Fresh Cilantro
  24. Get 2 tbsp Garlic Olive Oil
  25. Take 1 tsp Lemon Juice
  26. Make ready FOR YOUR OPTIONS & SIDES
  27. Prepare as needed White Rice Or Sobe Noodles
  28. Take as needed Siriacha Garlic Sauce
  29. Get as needed Soy Sauce
  30. Take as needed Chilled Pickled Ginger
  31. Prepare as needed Quality Fish Sauce
  32. Get as needed Lemon Wedges
  33. Make ready Leaves as needed Fresh Thai Basil
  34. Make ready Leaves as needed Fresh Cilantro

A quick prawn recipe loaded with BIG flavours! Shrimp is the star of this easy pad thai recipe that delivers a tangy, sweet, and slightly spicy combo of flavors in under an hour. Heat oil in a wok over medium heat. The spicy cashew dressing is so good, you'll want to put it on everything!

Instructions to make Mike's Spicy Garlic Thai Shrimp & Rice:
  1. Brine your shrimp in ice water and 2 tbsp salt and 2 tbsp sugar for 2 hours minimum.
  2. Boil water and blanch your snap peas for 2 minutes.
  3. Then, immediately place peas in ice water to cool.
  4. Peel your fresh carrots and Diakon Radishes.
  5. Smash and fine mince your garlic.
  6. Peel and fine mince your fresh ginger.
  7. Chop everything in your SOFT VEGETABLES section.
  8. Add everything in the SAUCE and DENSE VEGETABLE section to a pan and heat on high. - - Fry for 2-3 minutes but, be careful not to burn your garlic.
  9. Add your raw shrimp to your pan. Fry for 2 minutes on high covered.
  10. Add everything in your SOFT VEGETABLES section to pan. - - Fry for 1 minute longer on high covered.
  11. Serve shrimp on a bed of sticky rice, long grain rice or Sobe Noodles with sides of Chile Sauce, Soy Sauce and lemon wedges. - - Garnish communal dish with fresh Cilantro, fresh Thai Basil leaves, fresh Chives and toasted Sesame Seeds. - - Enjoy your spicy taste of Thailand!

Jones, dietitian and the Pat shrimp dry with a paper towel. In a medium bowl, combine all spices from garlic powder to pepper. Succulent shrimp and vegetables is a healthy weeknight meal. Look no further, this one pan spicy garlic shrimp is exactly what you should make for dinner tonight. As with many other types of chili peppers, there is.

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