Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, banana pakora. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Banana pakora is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Banana pakora is something that I’ve loved my whole life. They are nice and they look wonderful.
Find easy and basic steps of various recipes in this channel. Lets have a look to a new recipe. On the occasion of Janmashtami, i bring you all a very popular Bengali recipe, Kolar Bora or Ripe Banana Pakora.
To get started with this recipe, we must first prepare a few components. You can cook banana pakora using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Banana pakora:
- Prepare 1 cubes Banana
- Prepare Basan half cup
- Make ready Pisi hui lal mirch half tea spoon
- Get Haldi half tea spoon
- Prepare Anar half tea spoon
- Get Zeerah half tea spoon
- Take Sabut dahnia half tea spoon
- Take Namak hasbay zaroorat
- Get Pani as required
- Get Oil fry kay liye
I have never seen raw banana pakoras being served in North Indian restaurants. I don't know what recipe they had. They used to serve assorted mix veg pakoras or bhajiyas made from veggies like. Find easy and basic steps of various recipes in this channel.
Steps to make Banana pakora:
- Banana kay slices kay lay or us pay namak or pisi hui lal mirch laga daay.
- Ak bowl ma Basan lay lay or tamam cheezay daal kar achi tarah mix kar lay.
- Or thick bitter bana lay.
- Ab banana slices ko basan ma dip kar kay deep fry kar.
Lets have a look to a new recipe. Pakora (pronounced [pəˈkoːɽaː]), also called pikora, pakoda, pakodi, fakkura, bhajiya, bhajji, bhaji or ponako, is a fried snack (fritter), originating from the Indian subcontinent. This South Indian Raw Banana Pakora recipe is a perfect snack recipe which can be coupled with a Serve this mouth watering pakoras to your loved ones and enjoy a cozy winter evening with chit chats. Onion Pakora - Ullipaya Pakodi Preparation in Telugu. Aratikaya Vepudu - Cookery Banana Fry Preparation in Telugu.
So that’s going to wrap this up with this exceptional food banana pakora recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
