Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, banana pakora. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Find easy and basic steps of various recipes in this channel. Lets have a look to a new recipe. On the occasion of Janmashtami, i bring you all a very popular Bengali recipe, Kolar Bora or Ripe Banana Pakora.
Banana pakora is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Banana pakora is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have banana pakora using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banana pakora:
- Get 1 cubes Banana
- Get Basan half cup
- Make ready Pisi hui lal mirch half tea spoon
- Prepare Haldi half tea spoon
- Get Anar half tea spoon
- Get Zeerah half tea spoon
- Prepare Sabut dahnia half tea spoon
- Prepare Namak hasbay zaroorat
- Take Pani as required
- Make ready Oil fry kay liye
I have never seen raw banana pakoras being served in North Indian restaurants. I don't know what recipe they had. They used to serve assorted mix veg pakoras or bhajiyas made from veggies like. Find easy and basic steps of various recipes in this channel.
Instructions to make Banana pakora:
- Banana kay slices kay lay or us pay namak or pisi hui lal mirch laga daay.
- Ak bowl ma Basan lay lay or tamam cheezay daal kar achi tarah mix kar lay.
- Or thick bitter bana lay.
- Ab banana slices ko basan ma dip kar kay deep fry kar.
Lets have a look to a new recipe. Pakora (pronounced [pəˈkoːɽaː]), also called pikora, pakoda, pakodi, fakkura, bhajiya, bhajji, bhaji or ponako, is a fried snack (fritter), originating from the Indian subcontinent. This South Indian Raw Banana Pakora recipe is a perfect snack recipe which can be coupled with a Serve this mouth watering pakoras to your loved ones and enjoy a cozy winter evening with chit chats. Onion Pakora - Ullipaya Pakodi Preparation in Telugu. Aratikaya Vepudu - Cookery Banana Fry Preparation in Telugu.
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