Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken mayo bread pockets. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
You can also season the mayonnaise in addition to the breading. Salt and pepper are a must, but paprika, garlic powder, lemon zest, and even a little sugar would work. Just mix your flavorings into the mayo to taste, paint your nuggets or strips with the mixture, and dredge 'em up in flour or bread.
Chicken mayo bread pockets is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Chicken mayo bread pockets is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken mayo bread pockets using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Chicken mayo bread pockets:
- Make ready Cabbage 1 small size chopped
- Get Carrot 7 to 8 grated
- Make ready Shimla mirch 4 large size small cubes
- Take 2 cups Chicken shredded
- Take 1 tbsp Black pepper
- Get Salt as required
- Prepare 1 cup Mayonnaise
- Take Bread 2 large size
Butter your bread and toast them until golden while you chop the onion and garlic. Cut and serve mayo chicken sandwich. Bread baskets make fun finger food and are a great alternative to sandwiches. Simple and easy to make and no pastry needed!
Instructions to make Chicken mayo bread pockets:
- First of all take all vegetables boiled chicken salt and black pepper and Mayonnaise then mix it well then take a bread give the round shape to it then fill the filling in the center of bread now Seal the edges with water makes 20 to 21 pockets then fry till golden brown ur ch mayo bread pockets are ready(note :u can also freeze these pockets for a 2 weeks)
Press the bread rounds into the muffin tins. Mix the cooked chicken, mix peppers, chopped onion, mayo and hot sauce together and divide between the bread cases. Greek Chicken Pita Pockets - Crock Pot! Learn how to make chicken mayo sandwich into something extraordinary from hungryforever.com. Serve on a toasted roll or with a slice of fresh bread.
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