Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lu's cherry orange nut muffins. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lu's cherry orange nut muffins is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Lu's cherry orange nut muffins is something that I’ve loved my entire life.
If you're vegan, you're probably thinking yaaaaaaas! If you're not a vegan you're probably think, um no. Because I know this is going to sound crazy, but vegan baked goods are some of the fluffiest, moistest, most delicious baked goods I've ever tried.
To get started with this particular recipe, we must prepare a few ingredients. You can have lu's cherry orange nut muffins using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lu's cherry orange nut muffins:
- Get muffin
- Get 2 cup all purpose flour
- Prepare 2/3 cup sugar
- Get 1 tbsp baking powder
- Take 1/2 tsp salt
- Prepare 1 egg
- Make ready 3/4 cup milk
- Get 1/4 cup vegetable oil
- Make ready 3/4 cup chopped dried cherries
- Make ready 1/4 cup chopped walnuts
- Get 2 oranges, peel only (grated)
- Make ready glaze
- Prepare 1/2 orange, juice only
- Take 1 cup powdered sugar (approximately)
These orange muffins have a delicate essence, making them perfect for add-ins such as chocolate chips, berries, and raisins. When fresh, these muffins have a subtle orange taste. After a few hours or overnight, the flavor will be stronger. Because the orange flavor is only in the background, there.
Instructions to make Lu's cherry orange nut muffins:
- Preheat oven to 350 and place 12 muffin liners in a muffin pan.
- Sift together flour, sugar, baking powder, and salt.
- Add egg, milk, and oil and stir just until moistened.
- Fold in cherries, nuts, and orange peel
- Spread into prepared muffin liners. Bake 15-17 minutes. Cool on wire rack.
- Whisk together orange juice and enough powdered sugar to make a syrupy consistency. Drizzle over muffins.
Very dense, somewhat sticky and overall a really heavy muffin. Edible enough to finish the batch but not something i would ever make again. Be the first to rate & review! Orange juice flavors these walnut-filled muffins. Serve them warm with a cream cheese spread for breakfast or brunch.
So that’s going to wrap it up with this special food lu's cherry orange nut muffins recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
