Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, glazed pork medallions. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cover the bottom of a To serve place pork medallions on a platter and spoon the balsamic-honey glaze over them. Pork medallions are quick and easy to prepare, and are particularly tasty with a maple-chili glaze. Quote from my husband: "I think I could eat that maple glazed pork stuff you make five nights a week and be happy." These lean pork medallions are tender and delicious, with a slightly sweet and tangy flavor.
Glazed Pork Medallions is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Glazed Pork Medallions is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook glazed pork medallions using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Glazed Pork Medallions:
- Get 1-1/4 lb pork tenderloin
- Get 1/4 tsp salt
- Make ready 1/3 c reduced-sugar orange marmalade
- Get 2 tsp cider vinegar
- Get 2 tsp Worcestershire sauce
- Take 1/2 tsp fresh ginger root, minced
- Get 1/8 tsp crushed red pepper flakes
- Prepare cooking spray
Add sautéed pork medallions and coat them with the glaze. Return pork medallions to the pan and bring glaze to a simmer. Enjoy a glazed pork wonderland of flavor. In large non-stick skillet,coated with spray,cook pork in batches over.
Instructions to make Glazed Pork Medallions:
- Cut pork into 1"slices and flatten to 1/4" thickness; sprinkle with salt.
- In large nonstick skillet, coat with cooking spray. Cook pork in batches until tender. Reduce heat to low; return all meat to skillet.
- Combine remaining ingredients. Pour over pork and turn to coat. Heat through.
Pork medallions are quick and easy to prepare, and are particularly tasty with a maple-chili glaze. Tired of the usual chicken and/or beef route for dinner this evening? Mix broth and cornstarch; stir into hot mixture. Black-Eye Peas Make the best Blackberry-Glazed Pork Medallions with this easy recipe. Find thousands of free, expert-tested, printable recipes on HowStuffWorks.com.
So that’s going to wrap it up with this special food glazed pork medallions recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
