Orange Glazed Pork Tenderloin
Orange Glazed Pork Tenderloin

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, orange glazed pork tenderloin. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pork tenderloin is marinated and roasted in a sweet and tangy orange-balsamic sauce for a quick and easy special occasion meal. A lovely pork tenderloin with a hint of orange. Arrange tenderloin on the pan with orange slices under the edges and season generously with salt and pepper.

Orange Glazed Pork Tenderloin is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Orange Glazed Pork Tenderloin is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have orange glazed pork tenderloin using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Orange Glazed Pork Tenderloin:
  1. Get 2 1 pound tenderloin
  2. Prepare marinade
  3. Get 1 cup white wine
  4. Get 1 orange squeezed & zested
  5. Get 1 tbsp fresh graded black pepper
  6. Make ready 1 tsp kosher salt
  7. Prepare 1/3 cup orange marmalade
  8. Get 1 tbsp Italian seasoning
  9. Make ready 3 tbsp olive oil
  10. Get 1 sprig fresh thyme

This orange-glazed pork tenderloin takes just minutes to prepare, made with orange juice, dijon mustard, spices, flour, vinegar, and brown sugar. Pat the pork tenderloin dry with paper towels. Remove the silverskin (the thin membrane covering the pork tenderloin. This Slow Cooker Orange Glazed Pork Tenderloin is so juicy and moist.

Instructions to make Orange Glazed Pork Tenderloin:
  1. start by adding all ingredientd together in a ziplock bag, cut any fat off tenderloin add to marinade. Ziplock bag up and message your meat for a few secinds. I like to marinade atleast 2-4 hrs overnight is better but nit necessary
  2. preheat oven to 425
  3. heat a hot oven safe skillet on high heat with 1 tbspn olive oil, take your pork tenderloin out of bag shake off any excess marinade, season with more pepper, italian seasonings sear each side about 3minutes. you want to get a nice crust and color then pop into 425 oven 20-25 min.
  4. if your wanting more marmalade brush more marmalade on top with a brush.

I love putting it in my slow cooker, then having I am obsessed with the citrus zing this pork tenderloin has. I love when I have a little extra flavor in my meat, and this does the job. I am usually not a huge. Today I am making an amazing, quick and easy meal that is perfect for a weeknight dinner! Orange Glazed Pork Tenderloin is perfect if you are looking for something quick, easy and delicious to throw on the grill or in the oven this week.

So that’s going to wrap this up with this special food orange glazed pork tenderloin recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!