Grilled Pork Tenderloin with Pomegranate and Orange Glaze
Grilled Pork Tenderloin with Pomegranate and Orange Glaze

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, grilled pork tenderloin with pomegranate and orange glaze. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Grilled Pork Tenderloin with Pomegranate and Orange Glaze is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Grilled Pork Tenderloin with Pomegranate and Orange Glaze is something which I have loved my entire life.

Grilled pork tenderloin topped with a tasty orange marmalade glaze. Do you like grilling pork tenderloin? A pork tenderloin is a long, narrow cut of meat which cooks very quickly, so that the difference between perfectly done and over-cooked is slim, time-wise.

To get started with this recipe, we must first prepare a few ingredients. You can have grilled pork tenderloin with pomegranate and orange glaze using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Grilled Pork Tenderloin with Pomegranate and Orange Glaze:
  1. Get Marinade:
  2. Take 1/4 cup fresh orange juice
  3. Prepare 2 tbsp soy sauce
  4. Make ready 2 tbsp freshly grated ginger
  5. Get 2 tbsp pomegranate syrup
  6. Make ready 2 tbsp hot mustard
  7. Prepare 1 orange - grated zest
  8. Get 2 tsp finely minced garlic
  9. Prepare Sauce/ Glaze:
  10. Take 1/3 cup orange juice
  11. Prepare 3 tbsp honey
  12. Make ready 3 tbsp pomegranate syrup
  13. Take 2 tbsp soy sauce
  14. Make ready 2 tbsp reserved marinade

Brined Pork Tenderloin with Pomegranate Glaze. In this recipe, a popular technique pairs with a sweet pomegranate glaze for an easy meal that can be prepped in advance. This can also be grilled and you can make the glaze in a saucepan following the same instructions. How do you make Pork Tenderloin with Pomegranate Pan Sauce?

Instructions to make Grilled Pork Tenderloin with Pomegranate and Orange Glaze:
  1. To assemble the marinade combine all ingredients stir until incorporated.
  2. add 2 pork tenderloins and marinade mix to a zip top bag for 2 to 4 hours.
  3. Grill tenderloins on a very hot grill for about 4 to 5 mins a side.
  4. Baste the meat with the glaze at every turn with a brush.
  5. Remove meat from the grill when it temps at about 140. Cover and let rest for 10 to 15 mins.
  6. Cut meat into medallions and serve.

We first marinated the pork tenderloin overnight in a very flavorful mix of pomegranate, lemon and orange juices, plus other ingredients. We added Dijon mustard, Worcestershire sauce, soy sauce, Hoisin sauce plus other. Recipe Pairing Guides » Pork Recipes » Pork Tenderloin with Pomegranate Glaze. Pour half of glaze into a small bowl; set aside. Sprinkle pork evenly with salt and pepper.

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