Tandoori Baby Corn
Tandoori Baby Corn

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, tandoori baby corn. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tandoori Baby Corn is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Tandoori Baby Corn is something that I have loved my entire life.

ढाबे जैसा टिक्का मसाला अब बनाए घर पर. Tandoori style baby corn, baked baby corn. We love tandoori dishes a lot and order it whenever we dine out in restaurants.

To begin with this particular recipe, we have to first prepare a few components. You can cook tandoori baby corn using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tandoori Baby Corn:
  1. Make ready 10 Baby Corn
  2. Make ready 2-3 tsp Oil
  3. Take 3/4 cup Curd
  4. Prepare 1/2 tsp Ginger garlic paste
  5. Prepare 1/8 tsp Turmeric powder
  6. Take 1 tsp Kashmiri Red Chilli powder
  7. Prepare 1/4 tsp Garam Masala powder
  8. Take 1/4 tsp Coriander powder
  9. Take 1/4 tsp Tandoori Masala powder
  10. Make ready 1/4 tsp Jeera/ cumin powder
  11. Get To taste Salt

Find the complete instructions on Bawarchi. Tandoori Baby Corns is a mouth-watering appetizer recipe that you can easily prepare at home for your family and friends on occasions like kitty party, game night, and even pot luck. Marinate the baby corn in this prepared mixture for atleast an hour. Grill the baby corns until they turn golden in the oven.

Instructions to make Tandoori Baby Corn:
  1. Add a cup of curd to a muslin cloth and hang it for 30 mins.Set aside.Clean baby corn.
  2. Boil water with a pinch of turmeric powder and salt.Add baby corn and parboil it.Just cook for 2 mins.Drain, trim both the edges and slit it into 2 vertically
  3. Further slit into 2, this is optional as my baby corns were fat I did this.Chop into small finger size pieces, collect in a bowl.
  4. Now take hung curd along with all the ingredients listed under ‘for the spice mix’.Mix well with a whisk to form a smooth thickish batter.Now take wire rack, wrap with aluminium foil and grease it with oil.Preheat oven at 200 deg C
  5. Now each piece of baby corn in the batter,turn over all sides to coat the batter.Now carefully arrange them in the greased sheet.Now bake it in the same temperature for 15 mins and change the mode to grill and grill it for 4 mins or until the edges turn slightly black.Brush with oil and turn over the pieces in between to avoid burning,
  6. Serve hot with green chutney, tomato ketchup.

Serve hot with a side of tomato ketchup. Tandoori Aloo -How ever hard I try to restrict potato in our diet but some way or another it is always present in our menu either in some curry or in a snack as most of the snacks are made with potato. Authentic flavours, my Tandoori Chicken is made in the oven with accessible ingredients. This is an easy baked Tandoori Chicken recipe for everyone who happens not to have a tandoor sitting in the. Baby Corn Cigars - Vegetarian Recipe INGREDIENTS- pizza seasoning baby corns blanched toasted bread crumbs olive oil vinegar boiled potatoes mashed corn flour coriander leaves garlic paste red.

So that is going to wrap it up for this special food tandoori baby corn recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!