Gawar Phali Aloo ki sabzi//Cluster Beans & potato Fried Recipe
Gawar Phali Aloo ki sabzi//Cluster Beans & potato Fried Recipe

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, gawar phali aloo ki sabzi//cluster beans & potato fried recipe. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Gawar Aloo Ki Sabzi Or Cluster Beans and Potato Recipe or Gawar Phali ki Sabzi whatever you may call is one of the most popular recipe all over India, Gawar. Shaak, Gawar Sabzi, Guaar ki Bhaji Recipe, Guvar nu Shaak, Guwar ki Sabzi,Indian Dish,aloo guar fali,gawar aloo tamater ki sabji,phali Tamater recipe,lobia phali,rajasthani gawar phali,sukhi gawar phali,gavar sabji, gawar phali indian,gawar phali kaise banaye, how to make clusters bean,beans. Cluster Beans is know as kothavarangai in Tamil.

Gawar Phali Aloo ki sabzi//Cluster Beans & potato Fried Recipe is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Gawar Phali Aloo ki sabzi//Cluster Beans & potato Fried Recipe is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook gawar phali aloo ki sabzi//cluster beans & potato fried recipe using 16 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Gawar Phali Aloo ki sabzi//Cluster Beans & potato Fried Recipe:
  1. Make ready 250 gms Cluster beans
  2. Make ready 2 medium sized porato
  3. Make ready 2 medium sized tomato paste
  4. Prepare 1 medium sized onion
  5. Prepare 1 tsp Jeera -
  6. Get 1/2 tsp rai / mustard seeds
  7. Get 2 tsp dhaniya powder
  8. Take 1 tsp red chilli powder
  9. Take 1/2 tsp haldi powder
  10. Take 1/2 tsp garam masala
  11. Take As per taste Salt
  12. Take 3 tbsp oil
  13. Get 2 tbsp Coriander
  14. Make ready 5-6 Garlic chopped
  15. Take 1 inch ginger grated
  16. Prepare 2 Green chilli chopped

Gawar ki sabzi or cluster beans recipe - side dish that goes perfect with roti or phulka. It is made with cluster beans, gram flour and regular spices. These cluster beans take little longer time to cook. So pressure cooking or steaming the beans is preferable method.

Instructions to make Gawar Phali Aloo ki sabzi//Cluster Beans & potato Fried Recipe:
  1. Cut the beans and potatoes.
  2. Heat a pan and add oil, rai jeera.
  3. Add ginger and garlic.
  4. Add green chilli fry for 1 min.
  5. Add onion chopped and salt. fry 2 to 3 mins on low flame.
  6. Add tomato paste and fry 3 mins.
  7. Add dry masale.
  8. And mix well and add ½ cup pani.
  9. Cover and cook for 2 mins. And add potato and beans.
  10. Cover Cook the veggies until soft tender on low flame.
  11. Ready and serve.

I prefer to steam the beans. gawar aloo sabzi - delicious cluster bean potato curry cooked in carom seeds & desiccated coconut with indian spices. gawar aloo ki sabji or guvar batata shaak. Also I have made this Gawar phali & aloo sabzi in Maharashtrian style. I have added roasted peanuts powder and desiccated coconut. Guar/ Gawar or cluster beans are annual legumes. These beans are from the Fabaceae family like green/French beans, and peas.

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