Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, potato bacon cheddar soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Potato Bacon Cheddar Soup is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Potato Bacon Cheddar Soup is something that I’ve loved my whole life.
There has been a creamy curried potato soup, a sweet potato soup with miso and ginger, and a roasted garlic and potato soup. If you already have a few baked potatoes and some cooked bacon in the fridge, this dish comes together in less than five minutes. This soup is my own recipe and is easy to make.
To get started with this recipe, we must prepare a few components. You can have potato bacon cheddar soup using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Potato Bacon Cheddar Soup:
- Take 2 slices bacon – chopped ¼ inch dice
- Take 1 ounce vegetable oil
- Prepare 1/2 each vidalia sweet onion – fine diced
- Get 1 stalk celery- fine dice
- Take 2 cloves garlic – finely chopped
- Take 1/2 cup flour
- Make ready 6 cups chicken stock
- Make ready 3 each Idaho potatoes – diced ½ inch
- Prepare 1/4 teaspoon thyme
- Get 8 ounces milk
- Get 1 cup cheddar cheese- shredded
- Take 1/2 teaspoon salt
- Get 1/2 teaspoon pepper
- Get 1 Tablespoon parsley- chopped
While the potatoes are boiling, start on the base of the soup. An easy and delicious creamy potato soup recipe that can be made in just one pot! Loaded with bacon and creamy potato goodness, this is a favorite comfort food in my household. Easy Cheesy Crock Pot Potato Soup (Slow Cooker)Food.com. chicken broth, pepper, shredded cheddar cheese, milk, salt, frozen hash browns.
Steps to make Potato Bacon Cheddar Soup:
- Chop bacon, cook with oil in a 5 quart sauce pan at a moderate heat until crisp. Take out the bacon and set aside (Note leave the oil in the pan it will become part of the compound roux.)
- Add onions, celery and garlic and cook until tender or translucent
- Add the flour to the pan to make the compound roux, stir in with a rubber spatula or wooden spoon for about 1 minute.
- Add chicken stock and the milk stirring in with a whisk for 1 minute then use a wooden spoon or rubber spatula. Stir periodically to prevent burning.
- Add the potatoes,salt and pepper and simmer for 20 minutes. The potatoes should be tender. Add the thyme 1/2 way through the simmering.
- Add cooked bacon back in. Adjust the seasoning to taste with salt and pepper if needed. Add the cheese stir in to melt. Add parsley
- Note-This soup can always have more bacon, a dollop of sour cream or cheddar sprinkled on top:)
What's more delicious than a hearty bowl of creamy potato cheddar and bacon soup? Here's my homespun recipe that my family loves—true comfort food. The most delicious Potato Cheddar Bacon Soup is yours! As far as soup recipes go, this one is hands down, my favorite. This Potato Cheddar Bacon Soup Recipe is the perfect comfort food for cold weather cooking!
So that’s going to wrap this up with this exceptional food potato bacon cheddar soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
