Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, molten chocolate mug cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
With a moist, cakey outside and a gooey, saucy inside, it's hard to believe it's made in the MICROWAVE! Molten chocolate mug cake makes two moist chocolate cakes with warm molten centers. Moist chocolate cake with a warm, melty chocolate center.
Molten chocolate mug cake is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Molten chocolate mug cake is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook molten chocolate mug cake using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Molten chocolate mug cake:
- Get 1/4 cup (30 grams) all purpose flour
- Make ready 1/4 cup (50 grams) granulated sugar
- Take 2 tablespoons (12 grams) unsweetened cocoa powder
- Prepare 1/2 teaspoon baking powder
- Prepare Pinch salt
- Take 3 tablespoons (43 grams) unsalted butter, melted
- Get 3 tablespoons (45 ml) whole milk
- Make ready 1 smallish egg
- Take 1/4 teaspoon vanilla extract
- Make ready 1 oz (28 grams) lightly broken up chocolate of your choice (I use semi sweet or milk chocolate, but anything from chocolate truffles to Nutella are great additions)
- Make ready 1 tablespoon (15 ml) water
- Take As required Berries and Ice Cream (optional for serving)
It's the perfect single-serve dessert (easily can be doubled for two!) and is sure to fix any chocolate craving. This molten chocolate cake, created by master chef Jean-Georges Vongerichten is ready in under an hour! These irrisitable cakey desserts with a Review Body: Hi, can I manually hand mix instead of using an electric mixer? Also, can I make these in a cupcake pan or in mugs instead of ceramic bowls?
Instructions to make Molten chocolate mug cake:
- In a two cup capacity microwave-safe mug or bowl. With a fork whisk together the flour, sugar, cocoa powder, baking powder and salt until well combined.
- Add in the melted butter, milk, egg and vanilla. Whisk well to combine, making sure to mix in the flour mixture in the bottom.
- Place the chocolate pieces in the center of the mug. Do not push down; it will sink as it bakes.
- Drizzle the tablespoon of water right on top of the batter.
- Cook in microwave on full power for 1 minute and 15 seconds to 1 minute and 30 seconds
- Let it cool for about 5 minutes so you don't burn your tongue, and the waiting will also help thicken the sauce in the bottom. Top with berries or ice cream if desired.. and Ta-Da it's ready 😋😋
Double the deliciousness — this molten chocolate mug cake comes with an irresistible melted chocolate centre. If you're the kind of person In just a matter of minutes you'll be spoon deep into one seriously tasty dessert, get making yours now. Chocolate Mug Cake with Chocolate Chips. I don't often have a reason to bake a cake and even if I think, "well, I don't need a reason!" baking a big Technically this is a molten chocolate mug cake but it's not like a lava cake which has a very liquid center. Instead, you pile the chocolate chips on.
So that is going to wrap it up with this special food molten chocolate mug cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
