Sausage & Potatoes w/ Beer Sauce
Sausage & Potatoes w/ Beer Sauce

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sausage & potatoes w/ beer sauce. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sausages are a meat product usually made from ground meat, often pork, beef, or poultry, along with salt, spices and other flavourings. Other ingredients such as grains or breadcrumbs may be included as fillers or extenders. Some sausages include other ingredients for flavour. Перевод слова sausage, американское и британское произношение, транскрипция, словосочетания, примеры использования. sausage [ˈsɔsɪdʒ]Существительное. sausage / sausages.

Sausage & Potatoes w/ Beer Sauce is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Sausage & Potatoes w/ Beer Sauce is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have sausage & potatoes w/ beer sauce using 18 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Sausage & Potatoes w/ Beer Sauce:
  1. Take 3 spicy Italian sausages; cut into 5ths
  2. Make ready 2 Russet potatoes; peeled & large dice
  3. Get 4 cloves garlic; peeled & halved
  4. Get 16 oz PBR beer
  5. Make ready 2 shallots; small dice
  6. Take 1 stalk celery; small dice
  7. Make ready 1 red bell pepper; medium dice
  8. Take 4 T butter
  9. Take 4 T flour
  10. Get 1 bay leaf
  11. Get 1 t smoked paprika
  12. Take 1 C heavy cream
  13. Take 1 head garlic; roasted
  14. Take 1 C finely shredded cheddar cheese
  15. Prepare 3/4 C finely shredded pepperjack cheese
  16. Make ready 1/2 C finely shredded swiss cheese
  17. Take as needed kosher salt & black pepper
  18. Get as needed vegetable oil

Sausage meatball and butternut squash traybake. Turn your sausages into meatballs and roast with bitesize pieces of squash and crisp sage for an all-in-one midweek meal. Sausage definition is - a highly seasoned minced meat (such as pork) usually stuffed in casings of prepared animal intestine; also : a link or patty of sausage. How to use sausage in a sentence.

Instructions to make Sausage & Potatoes w/ Beer Sauce:
  1. Cover potatoes and garlic cloves with cold water. Add a large pinch of salt. Boil until potatoes are easily pierced with a paring knife. Drain. Return potatoes to the pot and crank heat to high. Shake the pot to toss the potatoes for 10-20 seconds to remove excess moisture. Set pot aside.
  2. Melt butter in a saucepot. Add shallots and paprika with a pinch of salt. Cook on medium heat until shallots begin to soften, about 2-3 minutes.
  3. Add flour. Stir constantly until roux begins to brown, about 3-4 minutes.
  4. Slowly whisk in the beer. Add bay leaf. Simmer until sauce thickens on medium-low heat for about 4-5 minutes.
  5. Preheat oven to 350°
  6. Remove bay leaf. Add cream and roasted garlic. Whisk constantly until sauce thickens slightly, about 5-8 minutes.
  7. Turn heat to low. Add cheese slowly while whisking vigorously. Season with salt and pepper. Remove from heat.
  8. Heat a tall cast iron or oven-safe pan with enough oil to coat the bottom of the pan.
  9. Add sausage, celery, and bell pepper. Saute until sausage is browned, about 3-4 minutes.
  10. Add potatoes and garlic. Stir.
  11. Add cheese sauce. Stir.
  12. Bake for approximately 15 minutes or until sauce is bubbly and sausage is cooked.
  13. Variations; Parsley, green/yellow/orange bell pepper, roasted bell pepper, red or yellow onions, chicken stock, vegetable stock, olive oil, butter, cajun seasoning, caraway seed, applewood seasoning, oregano, basil, cilantro, scallions, chives, coriander, thyme, corn, sofrito, cayenne, crushed pepper flakes, caramelized onions, sage, saffron, peppercorn melange, bacon, jalapeño, poblano, habanero, ham, capers, balsamic, apple cider vinegar, avocado, sour cream, cumin, herbes de provence,
  14. Cont'd; Rosemary, tarragon, dill, asparagus, broccoli, spinach, arugula, asiago, fontina, gruyere, parmesean, romano, manchego, feta, goat cheese, parmigiano reggiano, chili powder, celery seed, carrots, sweet potatoes, ancho chile, chipotle, serrano, cotija, chihuahua, queso fresco, liquid smoke, mushrooms, mustard, orange zest, lemon, lime, butternut squash, acorn squash, zucchini, yellow squash, eggplant, leeks, kale, fennel, curry, harissa, horseradish, sherry, turmeric, apple, cabbage,
  15. Cont'd: Chickpeas, peas, sesame seeds, pumpkin, sumac, green beans, butter beans, cauliflower, celery root, turnips, rutabaga, parsnip, coconut milk, creme fraiche, peanut oil, mustard seed, ramps, savory, watercress, sriracha, mozzarella, provolone

Sausage definition: A sausage consists of minced meat, usually pork, mixed with other ingredients and is. Sausages are a meat product usually made from ground meat, often pork, beef, or poultry, along with salt, spices and other flavourings. Some sausages include other ingredients for flavour. Sausage definition, minced pork, beef, or other meats, often combined, together with various added ingredients and seasonings, usually stuffed into a prepared intestine or other casing and often made. Discover BBC Good Food's favourite sausage recipes, including classic bangers and mash, comforting casseroles and our best ever toad-in-the-hole.

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