Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, efo riro. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Efo Riro - The African Stewed Spinach also popularly known as Efo riro is a one-pot stew with layers of flavor. It requires quite a number of ingredients but little work from the cook putting it all together. Efo Riro is a rich vegetable soup that is native to the Yorubas of Western Nigeria.
Efo Riro is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Efo Riro is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook efo riro using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Efo Riro:
- Prepare Green vegetable
- Prepare Red ball pepper
- Get Fish
- Get Stock fish
- Get Pomo
- Get Salt
- Prepare Maggi
- Take Onions
- Prepare Red oil
You know that "efo" situation where the efo sits on one side of the bowl and the water migrates to the other side? that isn't efo riro, If efo riro is made right, you shouldn't have that situation. Efo Riro is a very popular Yoruba soup in Nigeria, it is one of my favorite Nigerian soups because of its health benefits. The name 'efo' means vegetables, hence it is a Yoruba rich vegetable soup. Efo riro is a Yoruba vegetable soup from Nigeria.
Steps to make Efo Riro:
- Get all ingredients ready. Pour red oil in the pot on the fire and let it heat up till viscosity is reduced.boil the meat,pomo and stockfish
- Add the grounded pepper and onion let it fry add salt, stock cube and meat stock, let the meat stock do its work. Taste for salt.
- Add the meat and stockfish let it fry for 5mins.(I wash my green vegetable with hot water) add the vegetable to the combination and stir immediately till combine bring to simmer, put down, serve with desired meal.
Efo riro can be cooked with a variety of meats, including both red meats (e.g. beef and goat) and seafood (commonly. This Nigerian vegetable soup is easy to make, delicious and nutritious. Efo riro is a Yoruba soup made with green leafy vegetables like spinach, ugu, kale, greens and the likes. Efo riro is a traditional yoruba dish that is served in many homes that are not necessarily from the Yoruba culture. Efo riro is sometimes served at parties, weddings and other gatherings in Nigeria.
So that is going to wrap this up for this special food efo riro recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
