Fruity delight
Fruity delight

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fruity delight. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Fruity delight is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Fruity delight is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook fruity delight using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fruity delight:
  1. Get 20 strawberries
  2. Get 200 ml milk
  3. Make ready 2 tsp vanilla custard powder
  4. Make ready 1/4 cup whipped cream
  5. Take 3/4 tsp agar-agar powder
  6. Make ready about 1/2cup powdered sugar or to taste
  7. Take 1/2 cup ripe papaya puree
  8. Prepare To Decorate -cream and strawberry sauce

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Instructions to make Fruity delight:
  1. For-bottom part -In a pan add 20 strawberries chopped and deseeded, add 3 to 4 tbsp sugar and ¼ cup water. Cook till sugar dissolves and gets well mixed. Mix well. Blend it once and sieve it.
  2. In a small cup take 2 tbsp water add 1/4 tsp agar agar powder. Let it dissolve and stand for 2 to 3 minutes. Take the strawberry puree back in the pan add the dissolved Agar Agar. Cook for few minutes. Take any glass or bowl and pour the strawberry jelly making liquid into it. Let it set in the fridge
  3. For -Medium part - For second part: Making custard-Boil milk add 4 tsp sugar or to taste to it. Mix custard powder in 2-3 tbsps water and add to boiling milk. Cook, stirring continuously till it thickens. Let it cool.Mix whipped cream.Keep in refrigerator to set
  4. For- top layer - In a small cup take 2 tbsp water add 1/4 tsp agar agar powder. Let it dissolve and stand for 2 to 3 minutes. Take the papaya puree in the pan, add the dissolved Agar Agar. Cook for few minutes with 2 tsp sugar.
  5. Cool a little and Spread papaya jelly(papaya puree mixture) over set custard layer. Set in the refrigerator and cool.Decorate with cream and strawberry sauce. Serve cold.

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