Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, tawa dhokla. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tawa Dhokla is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Tawa Dhokla is something which I’ve loved my whole life. They are fine and they look fantastic.
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To begin with this recipe, we must first prepare a few components. You can have tawa dhokla using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tawa Dhokla:
- Get 2 tbsp green peas,boiled
- Get 3 tbsp chopped green capsicum
- Prepare 1 cup suji
- Get 4 tbsp curd
- Make ready 2 tbsp chopped green chilli
- Prepare 2 tbsp chopped coriander
- Prepare to taste Salt
- Take 1 tbsp Enough fruit salt
- Make ready As needed Oil
- Get as needed Mustard seeds
- Make ready 1 tbsp sesame seeds
- Make ready 3-4 curry leaves
- Get as needed Red chilli powder
- Take as needed Garnish for green chilli, cheese,peas
Dhokla is a vegetarian culinary dish that is found mainly in the Indian state of Gujarat and parts of adjacent states. It is made with a fermented batter derived from rice and split chickpeas. Dhokla can be eaten for breakfast, as a main course, as a side dish, or as a snack. Find dhokla stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Steps to make Tawa Dhokla:
- Take a bowl mix sauji,curd salt, and water and mix well.add haldipwoder and green chilli adrakh paste.
- Add green peas, capsicum, coriander leaves and mix well.add fruit salt and mix well.
- Heat a pan and place a large cookie cutter in the centre.
- Prepare tawa dhokla, some oil in the centre of the cookie cutter,add some muster seeds,add some sesame seeds, curry leaves and pour a batter on top to make thick.
- Sprinkle some chilli powder on top,and cook on low heat till golden brown and crisp from the underside. remove the cookie cutter.
- Serve hot garnished with cheese.and mutter.
- Enjoy
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