Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, معكرونة بصلصة الباشاميل pasta with bechamel sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Okay, my bechamel sauce pasta is very creamy and cheesy but I give you tips if you want to make it less rich and not super creamy. You guys, my brothers & sisters love cream and cheese so no matter how much I add, it's never enough. Since, I have mostly made this pasta for them, it's quite rich..on Yummly
معكرونة بصلصة الباشاميل Pasta with bechamel sauce is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. معكرونة بصلصة الباشاميل Pasta with bechamel sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook معكرونة بصلصة الباشاميل pasta with bechamel sauce using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make معكرونة بصلصة الباشاميل Pasta with bechamel sauce:
- Prepare 1 box (12 oz) pasta
- Prepare 1/2 lb ground beef
- Take 1 onion
- Take For sauce:
- Take 2 tsp flour
- Prepare 2 tsp powder milk
- Prepare 2 cups water
- Take to taste Salt
- Take to taste black pepper
- Make ready 1/2 cup cheese
- Get 2 tsp tomato sauce
Served with pasta, this silky sauce is creamy and delicious. Since Lebanon was under French control for quite a bit of time, whether it's the French-speaking Lebanese citizens or the French-inspired dishes, you will find French influence throughout Lebanon until this day. For this dish, I used ziti pasta, but. The French term for this medium-thick white sauce is béchamel.
Steps to make معكرونة بصلصة الباشاميل Pasta with bechamel sauce:
- Chop meat, chop onion and cook until prepared with the addition of salt, pepper, spices and tomato sauce
- Put two cups of water with a little salt and oil until it boils, then add the pasta until it is soft
- Put the pasta after it is cooked in a saucepan, put a layer of meat and then another layer of pasta and these layers as desired
- To make the sauce, melt the flour with milk, then add the water with a little olive oil, salt and black pepper, stirring constantly until thickened, then add the cheese and put it on the pasta
- Bake in the oven for 25 minutes at 350 degrees, if you like you can sprinkle a cheese on the top.
The foolproof way to attain a perfectly smooth sauce is to have the milk hot when added to the butter and flour. It uses an extra pot, but as you become more proficient, this cautionary measure may not be necessary. معكرونة - Pasta. Collection by Atyab Tabkha. طريقة عمل المعكرونة بصلصة الطماطم وجبن البارميزان - Pasta with tomato sauce and parmigiano cheese. طريقة عمل معكرونة بشاميل باللحمة المفرومة - Bechamel and bolognese pasta recipe. White sauce pasta is a traditional Italian dish that is very popular in India. Watch the video on how to make bechamel sauce pasta and also read the The pasta, with the rich creamy sauce, makes this dish a superstar in your household.
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