Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, the bomb seafood boil!!!. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
The Bomb Seafood Boil!!! is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. The Bomb Seafood Boil!!! is something which I have loved my whole life. They are fine and they look fantastic.
It's a concentrated liquid crab boil seasoning hand crafted from fresh peppers and spices. It's great as a paste to rub onto meats before cooking and as a. See recipes for The Bomb Seafood Boil!!! too.
To get started with this recipe, we have to prepare a few ingredients. You can have the bomb seafood boil!!! using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make The Bomb Seafood Boil!!!:
- Get raw shrimp, heads off and deveined, but keep shells on
- Take Crab legs of your choice, I use snow or dungeness
- Get Shellfish such as mussels or clams are optional
- Prepare Red potatoes, halved…as little or as many as you want
- Prepare Fresh corn on the cobs, snapped in half
- Get of whole mushrooms
- Take Onion, thickly sliced
- Make ready Garlic cloves, coarsely chopped
- Make ready Apple cider vinegar, this is important, it helps all the flavors soak in
- Take A packet of boil seasoning, can be found near the seafood at most stores
- Prepare Lemon squeezed in, then drop it in the boil
- Get Add salt, pepper, garlic powder, and hot sauce to taste
The seafood boil liquid can be used for additional juice or for an additional delicious spicy dip when serving. Serving suggestions: cocktail sauce, tartar sauce, OR my favorite; a Remoulade Sauce (Cajun style mayo, there are different variations of this sauce). An old seafood boil recipe that's especially good for family get-togethers. It's good, it's fun, and clean-up is easy.
Instructions to make The Bomb Seafood Boil!!!:
- In a large deep pot, fill a litte over 1/2 way with water and bring to a boil
- Add vinegar, boil seasoning, all your spices, the onion, garlic and squeezed lemon
- Once boiling, add mushrooms and potatoes, let boil for 10 minutes
- Now add the corn, let boil for another 10 minutes
- Add in crab legs, boil for 5 minutes
- If adding shellfish, add before the shrimp, once they start opening, add the shrimp then
- Add shrimp, boil for another 3-5 minutes, stirring some
- Drain and serve hot, preferably with melted butter and fresh lemon wedges
It's best done outside around a picnic table. I made this at home, and it was as good as the restaurant "Cajun Boil" version that is popular in our area. Cajun style fresh seafood boil in a friendly environment. Seafood is ordered by the pound with your choice of sauce and spice. Cajun Style Fresh Seafood Boil in a friendly environment.
So that’s going to wrap it up with this exceptional food the bomb seafood boil!!! recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!