Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spiced carrot soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Save time and effort by placing all your ingredients in a soup maker and whizzing up a delicious soup in no time. Spiced Carrot Soup is healthy, delicious & vegan! This soup is spiced with little cumin & curry powder and will become your new favorite!
Spiced carrot soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Spiced carrot soup is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook spiced carrot soup using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Spiced carrot soup:
- Get 120 g red lentils
- Get 400 g carrots
- Make ready Onion
- Make ready Garlic
- Prepare Some cumin
- Prepare 2-3 cardamom pods
- Prepare Lots coriander seeds
- Get 1 little cayenne
- Make ready leaf Loads coriander
- Prepare Veg stock
- Get Butter
- Get Few drops fish sauce
- Make ready To serve
- Get Toast
- Make ready Greek yoghurt or cream
This exotically spiced soup has an incredibly velvety texture. We had this delicious carrot, ginger, coconut milk soup on vacation and iI found this recipe to try to emulate it. Get the recipe for Spiced Carrot Soup. Spiced Carrot Soup. this link is to an external site that may or may not meet accessibility guidelines.
Instructions to make Spiced carrot soup:
- Rinse and boil lentils, removing froth
- Fry onion and garlic in olive oil until caramelised
- Chop carrots very chunky
- Add carrots, onion, garlic to the lentils.
- Grind the cumin, cardamom, coriander seeds and toast them, then add to lentils.
- Add everything else and simmer until the carrots are soft
- Food processor to make it into a puree, except some pieces of carrot
- Heat up and add water as needed for consistency, and taste for flavours and adjust.
- Serve with toast and a dollop of Greek yoghurt.
Carrot ginger soup variation: Add freshly grated ginger with the garlic and ground spices. This bright, vibrantly spiced soup is velvety smooth and light. It's the essence of spring kicked up with a hit of heat, a little sunshine in a bowl. This easy carrot soup has just enough heat from the serrano chili, warmth from the cumin and cinnamon, and brightness from the fresh lime juice. Sweet and savory spices and a splash of coconut milk give this thick carrot soup a rich, full flavor.
So that is going to wrap this up with this special food spiced carrot soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
