Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, rara cookie. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Rara Cookie is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Rara Cookie is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook rara cookie using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Rara Cookie:
- Get A
- Make ready 1 tsp coffee oil/coffee emulco/coffee essence
- Get 1 egg
- Take 1 tsp vanilla extract/vanilla paste
- Prepare B. Creamed Ingredients
- Make ready 250 g salted butter
- Get 250 g brown sugar or 100 g sugar + 150 g dark brown sugar (i used dark brown sugar)
- Take C. Dry ingredients
- Prepare 50 g ground oats (1/4 C)
- Get 50 g almond meal (1/4 C)
- Get 1/2 nuts (nips/sliced) - optional
- Take 250 g chocolate chips (or more)
- Take 1 pack chocolate bar/chunk (chopped coarsely - optional
- Get D. Sifted Ingredients
- Take 300 g flour
- Get 1 tsp baking powder
- Get 1 tsp bicarbonate of soda
- Get 1/4 cup rice flour
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Instructions to make Rara Cookie:
- Mix ingredients A & let infuse. In the mean time, prepare the rest.
- Beat ingredients in B until just mixed.
- Mix A into B. Mix well.
- Add C. Using spatula, mix ingredients well.
- Final step, sift in D. Fold untill well combined. Refrigerate for 10mins. Scoop onto lined baking tray.
- Bake at 160 C (fan forced) for 15mins (depending on the oven) or until the edges are lightly brown. The cookies are very soft when hot but they will firm up once cooled.
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So that’s going to wrap it up with this special food rara cookie recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
