Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, veg colorful momos. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Friends. welcome to my channel."TASTY AND FOODIE". under this video you will get healthy and colorful veg momos which are healthy yet delicious. Serve veg momos hot with momos chutney or red chilli-garlic chutney, spicy schezwan sauce or. Colour of Taste presents you the veg momos recipe, and easy way on how to make momos recipe. we have different types of veg momos like veg kothey momo, jain momos recipe, tibetan momo.
Veg Colorful Momos is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Veg Colorful Momos is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook veg colorful momos using 22 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Veg Colorful Momos:
- Prepare 4 cup maida/All purpose flour
- Prepare 2-3 tbsp Palak (spinach)puree
- Take 2 tbsp Beetroot juice
- Prepare For Stuffing
- Prepare 1/2 cup finely chopped purple Cabbage
- Prepare 1/2 cup great carrot
- Get 1/2 cup finely chopped tricolor capsicum
- Prepare 1/4 cup French beans chopped
- Take 1 tbsp ginger grated & green Chilli finely chopped
- Make ready Pinch Chinese salt
- Take To taste Salt
- Get 1 tsp oil
- Take 1 tsp vinegar
- Prepare For dip
- Make ready 1 tsp oil
- Get 1 big tomato finely chopped
- Get 1/4 cup red and green chopped bell peppers
- Take 1/4 cup finely chopped spring onion
- Prepare 1 tbsp tomato sauce
- Get 1 tsp red chilli powder
- Prepare 2 tsp ginger garlic paste
- Prepare to taste Salt
Momos are made of a plain flour cover filled with Chinese Veg momo recipe is simple recipe to make. An apt combination of garlic, ginger. Veg momos recipe with easy step by step photos and a recipe video. Momos are served hot with momo chutney (dip).
Instructions to make Veg Colorful Momos:
- Chop all the stuffing ingredients and keep ready. Heat a pan on high flame add oil first add ginger garlic paste and saute till aroma releases add all the chopped vegetables and stir continuously add Chinese salt, salt and vinegar. Turn off gas and cool it.
- Heat a pan and add oil and all the ingredients for dip mentioned above and cook till smoothens. Cool and grind into a smooth puree in mixer grinder.
- For white dough take 1/4-cup maida in a bowl add salt and make a soft dough. Similarly prepare red with Beetroot juice and green dough with palak puree. After 15 mins. rest make equal Rounds & make small pooris and fill the stuffing and prepare tricolor momos and cover with wet cloth. Apply oil on steaming plate and arrange all the momos gently and steam for 110-mins.
- Serve colorful momos hot Tasty with a Dip in a plate and enjoy.
Momo chutney is a spicy sauce made with red chili. Veg Momos recipe, a popular snack prepared with maida and vegetables and a steamed version. Learn how to make momos with a helping video for shaping the momos. This is the first time I am. Veg Momos Recipe with step by step photos - This is the popular street food in India which is originally a Tibetan recipe.
So that is going to wrap it up with this exceptional food veg colorful momos recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
