Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, scrambled eggs with spinach and cherry tomatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Spiff up your breakfast and make it interesting with this delicious Mediterranean scrambled eggs with spinach, tomato and feta cheese. Remove mixture from skillet; keep warm. Pour egg white mixture into skillet.
Scrambled Eggs with Spinach and Cherry Tomatoes is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Scrambled Eggs with Spinach and Cherry Tomatoes is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook scrambled eggs with spinach and cherry tomatoes using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Scrambled Eggs with Spinach and Cherry Tomatoes:
- Get 6 eggs
- Prepare 1/2 tsp salt
- Prepare 1/2 tsp pepper
- Get 2 cup chopped spinach
- Prepare 6 cherry tomatoes, halved
- Get 1 tbsp oil (they used fermented garlic oil)
- Prepare 1 onion, diced
Spinach and Feta Scrambled Eggs with TomatoesCandy Jar Chronicles. Mediterranean Scrambled Eggs with Spinach, Tomato and FetaAhead of Thyme. This dish resembles our Pinoy scrambled eggs, except that I used spinach for this recipe and did not use garlic powder and green onions. Both are good and highly recommended,so it is up to you on which among the two you would try first.
Steps to make Scrambled Eggs with Spinach and Cherry Tomatoes:
- Combine all ingredients except the oil. Stir well.
- Heat oil in a pan (medium)
- Pour the eggs to the pan and use a wooden spatula to scramble the eggs.
On another note, you can modify this recipe by adding half a cup of. I tried a new method for these scrambled eggs: Cracking the eggs directly into the pan and 'scrambling' them once they were over the heat, then It seems a little scary to scramble them in the pan, but trust me, it's worth it (and there's one less dish to clean). Tasty spinach and eggs scramble makes a wonderful keto breakfast. With lots of fresh spinach, onions, and Parmesan, it's incredibly flavorful! Whisk the eggs with salt, pepper, and Parmesan.
So that is going to wrap this up with this special food scrambled eggs with spinach and cherry tomatoes recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
