Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, masala namkeen shakarpara. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
How to make Crispy & Spicy Shankarpali/Shakarpara Spicy Diamond Cuts Recipe in Hindi. एकदम बाजार जैसे काजू नमक पारे चटपटे, क्रिस्पी खस्ता,मसालेदार नमकीन, Kaju Namkeen,Namak Para Recipe. Shakarparas fill up lunch boxes eagerly and are simply eaten in a flash.
Masala Namkeen shakarpara is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Masala Namkeen shakarpara is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook masala namkeen shakarpara using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Masala Namkeen shakarpara:
- Take 1 cups maida/All purpose flour
- Get 2 tbsp rawa/sooji
- Make ready 2 tbsp pure ghee
- Get 1 tsp red chilli powder
- Make ready 1/4 tsp Haldi/Turmeric powder
- Make ready 1/2 tsp hing/asafoetida
- Prepare 1/2 tsp Ajwain/carom seeds
- Take 1 tsp Jeera(cumin) powder
- Take 1 tsp black pepper powder
- Make ready 1/2 tsp dhania(coriander) powder
- Prepare 1 tsp kitchen king masala
- Make ready 1 tsp crushed kasturi methi
- Get 1 tsp sugar
- Get To taste Salt
- Get as needed Oil for deep frying
Step by step recipe to prepare Shakarpara OR Shakarpare with. Shakarpara Recipe - Fried Maida Biscuits Recipe. Shakarparas fill up lunch boxes eagerly and are simply eaten in a flash. These traditional teatime snacks are crunchy and taste great with mango pickle.
Instructions to make Masala Namkeen shakarpara:
- Combine all the above ingredients (except oil) in a big bowl or a flat plate when mixed should look like bread crumbs and knead into a stiff dough using little water at a time. Cover and keep it for 10 mins
- Divide the dough into two portions. Roll out 1 portion of the dough and prick the surface with a fork. Then cut into 2 inch long strips or desired shapes. Then make it with the other portion of the dough and keep them in a tray
- Heat oil in a non stick pan and deep fry the namkeen paras on slow flame till they are golden brown in colour and crisp from both the sides. Drain on an absorbent kitchen towel. Cool completely and store in an airtight container.
Find high quality Namkeen Masala Suppliers on Alibaba..shakarpara, sweet shakkar para with step by step photo/video. ideal diwali sweet snack, or munching snack further roll it slightly thick like paratha. if you prefer this shakarpara then you can roll thinly. Namakpare or Salty Shakarpara/shakarpare or namkeen Shankarpali, Snack - Rich in flavour and mouth watering taste makes this Methi Shakarpara is a favorite snack for consuming along with. Crunchy little namkeen from Maharashtra in different mouth-watering flavours. Shakarpara Namkeen I ખારા શકકરપારા I. Easy Shakarpara Recipe: Step by Step Shakarpara Recipe, Tips to make Shakarpara at home, Shakarpara Ingredients, Shakarpara Recipe video & more at Times Food.
So that is going to wrap this up for this exceptional food masala namkeen shakarpara recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
