Rye Party Puff
Rye Party Puff

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, rye party puff. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

How to Make My Award Winning Rye Party Puffs. *Tip: If pastry puffs start to fall when you take them out of the oven, pop them right back in, they weren't done enough. PERFECT bites for Super Bowl Sunday and St. I came up with this recipe years ago, and it won in Taste of Home magazine and Better.

Rye Party Puff is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Rye Party Puff is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook rye party puff using 20 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Rye Party Puff:
  1. Make ready Puffs
  2. Get 1 cup water
  3. Prepare 1/2 cup butter
  4. Prepare 1/2 cup all-purpose flour
  5. Prepare 1/2 cup rye flour
  6. Make ready 2 tsp dried parsley flakes
  7. Make ready 1/2 tsp garlic powder
  8. Make ready 1/4 tsp salt
  9. Make ready 4 eggs
  10. Make ready sprinkle of caraway seeds
  11. Prepare Corn Beef Filling
  12. Prepare 2 (8 oz) packages cream cheese, softened
  13. Prepare 2 (2.5 oz) packages thinly sliced cooked corned beef, chopped
  14. Take 1/2 cup mayonnaise
  15. Make ready 1/4 cup sour cream
  16. Make ready 2 Tbs minced chives
  17. Make ready 2 Tbs diced onion
  18. Make ready 1 tsp spicy brown mustard
  19. Get 1/8 tsp garlic powder
  20. Make ready 10 small stuffed olives, chopped

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Steps to make Rye Party Puff:
  1. In a saucepan over medium heat, bring water and butter to a boil. Add flours, parsley, garlic powder, caraway seeds, and salt all at once; stir until a smooth ball forms.
  2. Remove from the heat; let stand for 5 minutes. Beat in eggs, one at time, beat until smooth. Drop batter by rounded teaspoonfuls 2 inches apart onto greased baking sheet.
  3. Bake at 400 degrees for 18-20 minutes or until golden brown. Remove to wire racks. Immediately cut a slit in each puff to allow steam to escape and let cool.
  4. In a mixing bowl, combine all corned beef filling ingredients EXCEPT the olives. Mix well. Then gently stir in olives. Split puffs; add the filling. Refrigerate.

For this recipe, you will need Flour, Sugar, Salt, Nutmeg,Water and. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Front Puff Hairstyle Puff For Party High Puff Hairstyle. High PUFF Hairstyle बन न क सबस आस न तर क Easy Party Hairstyles Anaysa.

So that is going to wrap this up with this special food rye party puff recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!