Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, paneer masala. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Paneer Masala is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Paneer Masala is something that I have loved my whole life.
Paneer butter masala recipe - Learn to make the best restaurant style paneer butter masala at home. Years ago, I found this best paneer butter masala recipe in one of the cookbooks in a library. Paneer Butter Masala is one of India's most popular paneer recipe.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook paneer masala using 20 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Masala:
- Get 200 gm paneer (cheese)
- Get 1 tablespoon salt
- Take 3/4 teaspoon garam masala
- Prepare 1/2 teaspoon corinder powder
- Get 1/2 Teaspoon cumin seeds
- Take 1 Teaspoon turmeric powder
- Get 1/2 Teaspoo red chilli powder
- Prepare 1/2 teaspoon degi (kashmiri) mirch powder
- Prepare 1/3 teaspoon kitchen king masala
- Make ready 2 tablespoon desi ghee
- Take 2 tablespoon oil
- Make ready 3 medium size onion
- Prepare 3 medium size tomato
- Make ready 4-5 garlic cloves
- Make ready 1 inch ginger
- Take 1 tsp Coriander Leaves
- Take 1/2 glass water
- Take 2 small (green) cardamom
- Make ready 4 cloves
- Take 1 inch cinnamon
This dish is tasty when served over white rice or with Naan or Tandoori Roti. Paneer tikka masala is an Indian dish of marinated paneer cheese served in a spiced gravy. It is a vegetarian alternative to chicken tikka masala. Paneer butter masala recipe with step by step pictures.
Steps to make Paneer Masala:
- 1st Marination. Cut the cheese into small cubes.
- Take the cheese pieces into a bowl. Add 1/2 tbsp salt, 1/4 tbsp red chilli powder, 1/2 tbsp turmeric powder, 1/4 tbsp garam masala and 1 tbsp water. Give a quick mix. And rest it for 30 minutes.
- Take a pan or kadahi heat up and add 2 tbsp oil and 1 tbsp ghee. Add cumin seeds, 1/2 tbsp corinder powder, along with cinnamon, cloves, cardamom (all three have to be roughly crushed). Add finely chopped onion. And cook it untill it changes it's colour to translucent.
- When onion changes it's colour then add finely chopped garlic and ginger into it. Cook it until golden brown in colour. now add all the spices like 1/2tbsp salt red chilli powder (as per ur taste) 1/2 tbsp corinder powder 1/2tbsp turmeric powder 1/2 garam masala Kashmiri mirch powder kitchen king masala. Cook it for 1 minutes at mediun to low flame.
- Add 3 finely chopped or roughly chopped puri of Tomatoes. Give a mix. Cover it with lid for 5 minutes. Afterthat keep the lid side and cook it for more 5 minutes. Add chopped coriander leaves. And again cook it for 1 minute. Now your masala is ready.
- Now take a pan and heat it up with 1 tbsp oil. And add ur marinated cheese and give a mix very gently otherwise cheese cubes may have break. This process is for giving extra softness to cheese.
- Add the cheese cubes into masala(gravy). Add 1/2 glass water. Add cook it for 5 minutes.
- Your paneer masala is ready.
- Enjoy it with lacha paratha or as you like….add š
Side dish for roti, chapati, naan, kulcha, mild Other than eating Paneer butter masala at restaurant, the recipe was first introduced to me by my. Paneer Butter Masala or Butter Paneer is a traditional Punjabi recipe in which soft pieces of Paneer are cooked in rich creamy butter & tomato gravy. Paneer is a type of fresh cheese common in Indian. Keyword: Paneer Butter Masala, Paneer Makhani, Restaurant Style. Tomatoes: Roma tomatoes work best for paneer butter masala because they are not as sour as the local varieties.
So that is going to wrap it up with this exceptional food paneer masala recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
