Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, southern hamburger chunks with onion gravy. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Old-fashioned hamburger steak and savory onion gravy recipe. Authentic Southern recipe made with simple fresh ingredients. Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish!
Southern Hamburger Chunks with Onion Gravy is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Southern Hamburger Chunks with Onion Gravy is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook southern hamburger chunks with onion gravy using 12 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Southern Hamburger Chunks with Onion Gravy:
- Get 1 lb ground beef
- Make ready 1 Tablespoon extra-virgin olive oil
- Take 1 teaspoon Worcestershire sauce
- Prepare 1 teaspoon garlic powder
- Make ready 1 teaspoon onion powder
- Take 1/2 teaspoon black pepper
- Prepare 1/4-1/2 teaspoon salt
- Make ready 1 small sweet onion diced into thin strips
- Take 3 Tablespoons butter (optional)
- Take 1 packet brown gravy mix
- Take 1 cup water
- Prepare parsley (for garnish)
And voila, delicious and hardy hamburger steaks with luscious onion gravy you're gonna love! For more of my favorite recipes using ground beef Hamburger Steaks with Tomato Gravy: Prepare as above, except substitute chicken broth for the beef. This classic Southern meal can be enjoyed on even the busiest weeknights. The hamburger steak patties can be prepared and frozen for up to three View image.
Instructions to make Southern Hamburger Chunks with Onion Gravy:
- Add ground beef, olive oil, Worcestershire sauce, garlic powder, onion powder, black pepper, & salt into a large bowl.
- Use your hands to combine the spices with the beef.
- Shape the mixture into 3 patties.
- Heat a large stainless steel skillet over medium-high heat.
- Sear the burgers on both sides to create a nice "crust" on the burgers. (Note: My patties broke apart, so I broke them into big chunks)
- Remove burgers from skillet and place on a plate. Set aside.
- Leave 3 Tablespoons of fat in the skillet or add 3 tablespoons of butter if you prefer not to use beef fat.
- Add onions and saute until tender and golden.
- Slowly pour in water, then the gravy packet, and stir.
- Bring to a simmer and then add hamburgers back to the skillet.
- Simmer until gravy has thickened and hamburgers are cooked through.
- If needed, season with salt and black pepper.
Hamburger Steak With Sweet Onion-Mushroom Gravy Recipe. this link is to an external site that may or may not meet accessibility. Southern-Style Hamburger Steaks with Onion and Mushroom Gravy - The Defined Dish. A variation of my Southern Hamburger Steak with Onion Gravy, just because I really felt like having mushrooms and decided to change up one of our favorite dinners. PuslapiaiKitaPrekės ženklasVirtuvė/Maisto gaminimasIncredible RecipesVaizdo įrašaiSouthern Hamburger Steaks with Onion Mushroom Gravy! This video shows you how to make tasty hamburger "steaks" smothered in rich gravy and onions.
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