Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, diced chicken with vegetables and brocoli.. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Diced chicken with vegetables and brocoli. is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Diced chicken with vegetables and brocoli. is something which I have loved my whole life.
Our diced chicken recipes include one-pots, curries, stir-fries and more. You can sneak a few vegetables that might normally be refused into this scrumptious low fat supper. Spice up your chicken with a ras-al-hanout or Moroccan tagine spice mix then serve with good-for-you grains and.
To begin with this particular recipe, we must prepare a few components. You can cook diced chicken with vegetables and brocoli. using 14 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make Diced chicken with vegetables and brocoli.:
- Prepare 1 kg Chicken breast
- Take 2 Medium size onions
- Get 2 Tomatoes
- Get 2 Carrots
- Get 1 Italian zucchini
- Get 500 grams Pre cooked frozen brocoli
- Make ready 2 1/2 cup White or Brown/Whole Rice
- Prepare 1 Olive oil, extra virgin
- Prepare 1 tbsp Sunflower seeds oil or any cooking oil
- Prepare 1 Salsa
- Get 1 Ground black pepper
- Prepare 1 Salt
- Prepare 1 Salt
- Take 1 Ground black pepper
Super good recipe even a kitchen klutz can succeed with! I serve with a dollop of plain Greek yogurt and diced fresh tomatoes. This easy and fast chicken broccoli divan dish is loaded with delicious creamy, cheesy flavour. Great for using up chicken leftovers!
Instructions to make Diced chicken with vegetables and brocoli.:
- Remove the brocoli from freezer and reserve.
- Cook the rice until you hear it pop as a pop corn.
- Clean, remove skin and dice the meat. Remember to remove the nerves and muscle connections.
- Season the chicken with salt, ground black pepper or use your favorite rub/marinade.
- Chop or dice the veggies half the size of the chicken bits.
- Pre heat a large wok or frying pan high enough to tap all the ingredients.
- Oil the pan with the cooking oil. And add the diced seasoned chicken.
- Fry the carrots until they start to get brown on the edges.
- Add the seasoned chicken.
- Using high heat just flip the sides of the diced chicken, until it starts to get brown. Don't fry them too much or they'll overcook by the end.
- Slice the zucchini and grill both sides until it starts to get brown.
- Add the frozen precooked brocoli.
- Add the rest of the veggies but reserve the tomatoes.
- Add salsa as you'd like, mix everything evenly and tap.
- When the onions begin to get transparent add the tomatoes and mix evenly.
- Turn of the heat and tap for at least 5 min before serving.
- Serve it with rice of your preference and a fresh salad or even pasta.
Great if you want to serve with rice, side salad, or pasta, or we like vegetables so we add more on the side. The recipe itself is easy to follow, I like cheese so I add extra. Add the chicken and broccoli and toss through then add the sherry, sesame oil, soy sauce and chilli bean sauce and heat through, stirring to combine. Mix the cornflour with one tablespoon of water, then stir into the sauce and heat until just thickened. For the noodles, cook the noodles according to the.
So that’s going to wrap it up with this special food diced chicken with vegetables and brocoli. recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!