Treacle Toffee (Plot toffee)
Treacle Toffee (Plot toffee)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, treacle toffee (plot toffee). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Treacle Toffee (Plot toffee) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Treacle Toffee (Plot toffee) is something that I have loved my whole life.

Bonfire toffee (also known as treacle toffee, Plot toffee, or Tom Trot) is a hard, brittle toffee associated with Halloween and Guy Fawkes Night (also known as "Bonfire Night") in the United Kingdom. Treacle toffee is a confection that's made from demerara sugar, black treacle, and corn syrup. The treat is also known as cinder toffee or plot toffee.

To begin with this recipe, we have to prepare a few ingredients. You can have treacle toffee (plot toffee) using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Treacle Toffee (Plot toffee):
  1. Get 1 lb Demerara sugar
  2. Make ready 1/4 pint water
  3. Make ready 3 oz Butter
  4. Get 4 oz Black treacle (molasses)
  5. Get 4 oz Golden syrup
  6. Get 1 tsp cider or white wine vinegar

Treacle fudge is a kind of fudge. Rubeus Hagrid usually made this, and according to him, "gets rid o' slugs in a jiffy". This is a deliciously dark toffee that is a hard candy when you first put it in your mouth, but softens until it is wonderfully chewy. The toffee is also known as Plot Toffee, understandably because of Guy Fawkes and his plot to blow up the houses of parliament.

Steps to make Treacle Toffee (Plot toffee):
  1. Butter a 12inx4in tin. In a heavy based saucepan dissolve the sugar in the water on a low heat.
  2. Once dissolved add the rest of the ingredients and bring to the boil. Do not stir. If crystals appear on side of pan wash down with a wet pastry brush.
  3. Boil to 132 C / 270 F (soft crack stage) or until drops in a cup of cold water form hard but not brittle threads.
  4. Pour into prepared tin, allow to cool for 5- 10 minutes, Mark into 1/2 inch squares.
  5. Allow to cool completely and break into squares. Wrap pieces in waxed paper and place in an airtight container. Alternatively you can just break into pieces with a toffee hammer or wooden spoon(Beware of flying splinters of toffee !)
  6. Mind your fillings, the alternative name for this is 'Stickjaw' !
  7. Beware when working with boiled sugar mixtures, they are VERY hot and will stick to your skin if you are careless !!!

This Treacle Toffee recipe for Bonfire Toffee is simple, quick, and easy to make but must be approached with caution; toffee gets very, very hot as it is boiled reaching. Treacle Toffee Recipe, and a science twist. At the soft crack stage the amount of water left in the mixture is very low. Place the sugar and water in a pan and heat, stirring gently. The sugar will melt and the two.

So that’s going to wrap it up with this exceptional food treacle toffee (plot toffee) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!