Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, masala bread balls. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Masala Bread Balls is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Masala Bread Balls is something which I have loved my whole life.
Hi All This video is about how to make bakery style masala bread balls. It's a popular dish of Pondicherry. It's easy to make and tastes just awesome.
To begin with this particular recipe, we have to prepare a few components. You can have masala bread balls using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Masala Bread Balls:
- Take 9-10 boiled potatoes
- Make ready 1 big packet bread
- Take 1.5 tbsp Red chilli powder or (according to your taste)
- Prepare 1 tbsp Aamchur powdee
- Make ready 1 tbsp chat masala
- Get Little kasuri methi (optional)
- Get 1 tbsp Cumin seeds
- Prepare To taste Salt
- Take to taste Saindha Namak
- Take For frying Oil
Masala bread recipe with step by step pics. One of the quickest, yummiest and easiest snack you can make To make bread masala, a base of onion-tomatoes and spices is made. This is one recipe I have been wanting to blog this past month. Chicken masala balls have a hot and spicy aroma that fills the room while being cooked and a flavor that.
Steps to make Masala Bread Balls:
- Mash Boiled potatoes nicely add all the dry spices like cumin,red chilli powder,chat masala aamchur powder, Kasuri meethi,and both the salt mix it nicely until all masala gets combined well.
- Cut the sides of the bread and remove the crust.
- Grind the leftover bread crusts into powder and now mix this into the potato mixture so that it gets combined well.
- Dip the white part of the bread into the water squeeze out excess water and add a generous amount of mixture at the center now bind the bread properly with your hands making sure there are no cracks.prepare all the balls in a similar manner.
- Heat oil in a pan fry the balls until crisp and golden.
- Masala Bread Balls are ready to serve. It's your choice wheather you want to eat with sauce or chutney.
Masala Bread Toast - Iyengar Bakery Style as it is known In the Iyengar bakeries is an open faced sandwich topped with sautéed onions, carrot, capsicum coated in Indian spices. To prepare atta masala bread rolls, grease a baking tray with oil and keep aside. Take a portion of dough and stretch the top of the dough while pinching and sealing the bottom. We can't wait to see you at Masala Wok! Find high quality Bread Masala Suppliers on Alibaba.
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