Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy chinese chive and chicken breast fritters. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
A delicious combination that makes each fritter into a mini-meal! The feta and chives add a nice lightly tangy flavor using store bought rotisserie chicken would make this even easier. Reviews for: Photos of Chicken, Chive, and Feta Zucchini Fritters.
Easy Chinese Chive and Chicken Breast Fritters is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Easy Chinese Chive and Chicken Breast Fritters is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy chinese chive and chicken breast fritters using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Easy Chinese Chive and Chicken Breast Fritters:
- Make ready 2 Chicken breasts
- Prepare 1 bunch Chinese chives
- Prepare 200 grams Plain flour
- Prepare 300 ml Water
- Make ready 1 Egg
- Make ready 1 tbsp Sesame oil
- Prepare 2 tsp Salt and pepper
- Make ready 1/2 tsp Grated garlic
- Take 1 Kimchi
Velveting Chicken Tenderise chicken the Chinese restaurant way! Here's how to velvet chicken Cook per chosen recipe and marvel at the most tender chicken breast you've ever had, just like at Easy, delicious, hubby took seconds ( always a good sign). I was so disappointed when I realized that. Frying Chinese chive is easy and they are quite like to be overcooked and thus providing a grass like texture especially when the chives are not tender enough.
Instructions to make Easy Chinese Chive and Chicken Breast Fritters:
- Chop up the Chinese chives into about 1cm long pieces.
- Roughly chop up the chicken.
- Chop it up again a little with your knife.
- Put all the ingredients in a bowl.
- Mix it all up. At this point you can put half the mixture in a separate bowl and add some kimchi to it, which will be delicious too.
- Put spoonfuls of the mixture in a heated frying pan.
- Turn occasionally until golden brown on both sides, and it's done.
- In our house, we eat the kimchi fritters dipped in a sauce made with ponzu sauce with a little rayu spicy chili sesame oil in it.
- We eat the regular fritters with mayonnaise-flavored soy sauce.
Prepare Chinese chives, discard any dirty leaves on the tail and the tough parts in the head sections. Chinese chive pockets are pan fried, semi-circle shaped, flat dumplings filled with Chinese chives and scrambled eggs. Sometimes you can find mung bean vermicelli You may find Chinese chive pockets complicated at first glance. And you thought you'd made chicken every Of course, with so many ways to prepare chicken breast, it's all too easy to get stuck rotating the Put a healthier spin on an old Chinese favorite with this recipe that calls for combining chicken. Chicken breasts are fast, easy, and anything but boring.
So that’s going to wrap this up for this exceptional food easy chinese chive and chicken breast fritters recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
