Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, moimoi and plantain. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Moimoi and plantain is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Moimoi and plantain is something that I’ve loved my entire life. They are fine and they look fantastic.
This is quite different from the plantain moimoi (our traditional ukpo egede), which is made with overipe plantain and very sweet. The combined taste of moimoi and the subtle sweetness of. Unripe plantains, scotch bonnet, onions, bell pepper, seasoning, oil.
To begin with this particular recipe, we have to prepare a few components. You can cook moimoi and plantain using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Moimoi and plantain:
- Take Beans
- Make ready Plantain
- Take Vegetable oil
- Get Cray fish
- Take Spice for colour and taste
- Make ready Maggi
- Take Pepper
- Prepare Onions
- Get Salt
- Prepare Water
I'd love to know the right way to make moimoi in the oven. I cooked Moimoi this morning and its finishing came out inch perfect. My family members most especially my younger sister still can figure out how I did the cooking. Instead of steaming the moimoi, you can also bake it in the oven.
Steps to make Moimoi and plantain:
- Wash ur beans and blend with onions and pepper.
- Blend ur crayfish and add to ur beans.
- Add ur vegetable oil, spice for colour and taste
- Add maggi, salt and warm water then stir.
- Mix ur beans thoroughly and tie in a leather or a container as u desire.
- Put on ur boiling water on the fire already and cook for 20-30 minutes.
- Bring down and serve with ur already fried plantain.
Plantain is a widespread weed found in virtually every lawn in America. It's low profile and non-aggressive habit often leave it protected from the homeowner. However, as is common with many. Found it. this is in Ecuador. looks like #MoiMoi doesnt it? Prepped like #BlueDraws just different ingredients. we made use of what we had wherever we were!! #connectingthedotsacrossthediaspora.
So that’s going to wrap this up for this special food moimoi and plantain recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
