Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken alfredo fettuccini. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Reviews for: Photos of Chicken Fettuccini Alfredo. Classic and easy to make, this version of Alfredo doesn't use flour to thicken the sauce. Mom's creamy Chicken Fettuccine Alfredo has been a family favorite for years.
Chicken Alfredo Fettuccini is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Chicken Alfredo Fettuccini is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken alfredo fettuccini using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Alfredo Fettuccini:
- Make ready 1 tbsp black pepper
- Make ready 1 tbsp salt
- Get 1 stick butter
- Get 2 cup heavy cream
- Get 2 clove minced garlic
- Prepare 1/2 cup grated parmesan cheese
- Make ready 1 pasta
- Prepare 2 lb chicken breasts
It all starts with a homemade alfredo sauce made with butter, garlic, heavy cream, and parmesan cheese tossed with. Fettuccine Alfredo (Italian pronunciation: [fettut'tʃiːne alˈfreːdo]) or fettuccine al burro 'fettuccine with butter' is an Italian pasta dish of fresh fettuccine tossed with butter and Parmesan cheese. Love creamy pasta but need a dairy-free Try this delicious Dairy-Free Chicken Fettuccine Alfredo recipe that uses coconut milk. Here, classic chicken fettuccini Alfredo may have been reinvented into a lighter version, but this recipe doesn't skimp on the dish's signature great creamy taste and texture.
Steps to make Chicken Alfredo Fettuccini:
- Melt butter in pan on medium low heat.
- Once butter is melted, add garlic and stir.
- Add salt, pepper, and heavy cream while slowly stirring. Stir for 3 minutes.
- Add in parmesan cheese. Stir for about 7 minutes or until sauce thickens. Place the sauce on low heat and let sit.
- Boil pot of water. Add pasta in to cook for 15 minutes. While pasta is cooking, prep the chicken.
- Season chicken with salt and pepper. Grill chicken for 8 minutes, 4 minutes on each side.
- Once chicken and pasta are completed. Place pasta and chicken on plate. Pour Alfredo sauce onto plate. Serve.
Our recipe for Simple Chicken Spinach Alfredo with Fettuccine is the perfect answer to the dinne question. It is so easy that you can pull it together any night of the week. This Chicken Mushroom Fettuccine Alfredo is a perfect copycat of the Olive Garden's Chicken Mushroom Alfredo Pasta. It's so perfect, I cannot tell the difference. Do yourself a favor, and never use a store bought jar.
So that’s going to wrap this up for this exceptional food chicken alfredo fettuccini recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
