Chicken Alfredo Penne Pasta
Chicken Alfredo Penne Pasta

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken alfredo penne pasta. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

This easy chicken alfredo with penne pasta fits that bill. Chicken Alfredo or fettuccine Alfredo with chicken is an Italian classic that can be found on restaurant menus all over the United States. You can easily use any kind of pasta when making chicken Alfredo, but penne and fettuccine are the most common.

Chicken Alfredo Penne Pasta is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chicken Alfredo Penne Pasta is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have chicken alfredo penne pasta using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Alfredo Penne Pasta:
  1. Prepare Penne
  2. Make ready 5 cups water
  3. Get 500 g Small Chicken Breast Pieces
  4. Prepare Pepper
  5. Get Salt
  6. Prepare Coriander powder
  7. Get Chicken Masala
  8. Make ready 45 g Butter (less than 4 tablespoons)
  9. Take 1/3 Cup Flour, (5 1/2 table spoons)
  10. Take 1 Onion
  11. Take Few Garlic cloves
  12. Take Basil
  13. Make ready Oregano
  14. Take Mozerella cheese
  15. Prepare Coriander Leaves
  16. Prepare 3 cups milk
  17. Get Nut meg

In separate skillet, cook chicken and cut into chunks. (Hint: cook chicken in broth for added flavor and moisture). Chicken and penne pasta simmer together in a garlicky, creamy broth, and are quickly baked between cheesy layers of Parmesan and mozzarella. Solution: Cook the pasta in just milk + chicken broth, add cream at the end. End result: Near perfectly* cooked al dente pasta + silky sauce.

Instructions to make Chicken Alfredo Penne Pasta:
  1. Make the Penne in boiling water
  2. Saute chicken in Salt, pepper, pinch of coriander powder, pinch of chicken Masala, pinch of masala.
  3. 4 tablespoons butter, then add onions and garlic and saute it for a while.
  4. Add 1/3rd cup of Flour, 3 cups milk. Mix with no lumps.
  5. Add salt, pepper, basil, Coriander Powder, Oregano, Nutmeg. Heat it for a while.
  6. Add cheese, A LOT OF CHEESE. Heat it till the thickness you desire.
  7. Add the sauteed chicken and the Penne.
  8. Cook for 2-3 mins, add coriander leaves.
  9. And you are ready to serve!!!

Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of. Of course there are tons of jarred pasta sauces you can buy, but making alfredo sauce from scratch is actually so easy. This is a great base recipe for all your one-pot pasta needs. Sauté until chicken is cooked through. Add mushrooms, olives, basil and parsley.

So that’s going to wrap this up with this exceptional food chicken alfredo penne pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!