Garlic pasta
Garlic pasta

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, garlic pasta. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Garlic pasta is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Garlic pasta is something which I have loved my whole life.

Pasta with herbs, delicious sauteed garlic, and plenty of freshly grated Parmesan cheese. Chop the garlic so that some is minced and some is larger pieces. Add the parsley and lemon zest.

To begin with this particular recipe, we have to first prepare a few components. You can cook garlic pasta using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Garlic pasta:
  1. Prepare Pasta for two servings
  2. Prepare butter
  3. Get olive oil
  4. Take full garlic minced - i prefer strong garlic taste, may decrease to 6 cloves
  5. Prepare onion cut into strips
  6. Take brown sugar
  7. Take [Optional]
  8. Prepare Any additional toppings like minced meat or prawns etc
  9. Make ready chopped chilli padi
  10. Take For the sauce:
  11. Take oyster sauce
  12. Take soy or fish sauce
  13. Prepare brown sugar
  14. Take black pepper

I pretty much always want comfort food. Four Cheese Pasta SauceGo Go Go Gourmet. Your family will rave about this! See more ideas about Garlic pasta, Pasta, Food.

Instructions to make Garlic pasta:
  1. Cook pasta in salted water. Drain the pasta, rinse under cold water to avoid clumping and set aside.
  2. While pasta is cooking, heat the garlic in a deep large pan with butter over low-medium heat for 5 – 10 minutes, until garlic softens and is fragrant.
  3. Add olive oil and onion into the pan and continue to cook, stirring occasionally to prevent burnt, until onion softens. You may add a dash of brown sugar to make the onions sweeter.
  4. If you are adding optional toppings, you may either saute it separately and add it directly together with the sauce or, you may saute it in the same pan when the onion is almost done.
  5. Mix up the sauce in a separate small bowl and add into the pan to heat up the sauce a little.
  6. With the heat on low, add pasta and black pepper to the pan and toss the pasta with the rest to ensure everything is well mixed. For those who like it spicy, you may add chopped chilli padi at this point. Add in a little of the saved pasta water to help everything mix smoothly.
  7. Serve hot with or without parmesan cheese.

Chicken Parmesan Pasta with Garlic Tomato Basil Sauce - this recipe combines delicious Chicken Parmesan with linguine in marinara sauce. Any long pasta shape will work well here, but I especially like bucatini. The thick spaghetti has a tiny hole running through it, which allows the noodles to soak up even more of the lemony garlic butter. This is a delicious, super quick side or main dish. You can't go wrong with this creamy, decadent, garlic pasta.

So that is going to wrap this up for this exceptional food garlic pasta recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!