Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cajun chicken alfredo. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cajun Chicken Alfredo is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Cajun Chicken Alfredo is something which I have loved my whole life.
Sprinkle over the Cajun seasoning and stir to evenly coat the sausage and chicken. Dredge the chicken breasts in the blackening spice and place in a cast iron skillet over very high heat. The Best Cajun Chicken Fettuccine Alfredo Please Subscribe!! https Blackened Alfredo Chicken: Another Great Recipe From Chef Winston.
To begin with this particular recipe, we must first prepare a few components. You can cook cajun chicken alfredo using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cajun Chicken Alfredo:
- Make ready 1.5 lbs boneless, skinless chicken breasts
- Get 2 tbsp butter
- Prepare 2 tbsp extra virgin olive oil
- Make ready To taste cracked pepper
- Prepare To taste Himalayan pink sea salt
- Make ready Alfredo sauce of your choosing
- Make ready 2 tbsp cajun seasoning
- Get Half a box fettuccine noodles
Cajun Chicken Alfredo Pasta is an easy pasta dish with seasoned cajun chicken and parmesan cheese served with your favorite type of pasta. Cajun seasoned chicken and broccoli stuffed shells in a tasty alfredo sauce and covered in melted cheese! Today I have some super tasty cajun chicken alfredo stuffed shells! Spice it up this fall with my cajun spiced chicken breasts, and use leftover pumpkin puree to create one of the most delicious homemade pasta alfredo dishes you've ever tried!
Steps to make Cajun Chicken Alfredo:
- Rinse your chicken, cut off excess fat and slice it into chunks or cubes.
- Preheat a skillet on medium with the butter and the olive oil.
- Salt and pepper the chicken, then brown evenly until no longer pink. This takes 10-15 minutes.
- Prepare the noodles per package instructions.
- Remove cooked chicken to a plate and rinse out the skillet. Add the alfredo sauce and cajun seasoning to skillet and mix well. Heat to almost boiling then add the chicken and let simmer for a few minutes.
- Serve with a vegetable of your choice and bread sticks or garlic toast and enjoy!!
So we kicked it up a notch by adding some cajun seasoning to the pot! This is the perfect addition to make this meal something entirely new. This Cajun Chicken & Alfredo Pasta dish will have you coming back for more, view the full recipe and cooking instructions here on our website. Learn how to make Quick Cajun Chicken Alfredo. This chicken Alfredo is creamy dreamy perfection!
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