Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, healthy avocado & hijiki seaweed sandwich. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
The avocado is an incredibly healthy food and loaded with important nutrients. Importers of the Finest Avocados from Mexico. Heart-healthy Food Avocado, also known as alligator pear.
Healthy Avocado & Hijiki Seaweed Sandwich is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Healthy Avocado & Hijiki Seaweed Sandwich is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have healthy avocado & hijiki seaweed sandwich using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Healthy Avocado & Hijiki Seaweed Sandwich:
- Make ready 1 Pain de campagne, brown rice bread, whatever you like (can be sliced or rolls)
- Prepare [Black Sesame Miso Paste] (enough for 1 sandwich and to taste)
- Take 1 tsp Black sesame seed paste
- Make ready 1/2 tsp Blended (white and red) miso
- Take 1 tsp Maple syrup (or honey)
- Prepare 1 tsp Olive oil
- Make ready [Ingredients]
- Take 2 grams Dried hijiki seaweed
- Get 1 dash *Soy sauce
- Make ready 1 plentiful amount *Krazy Salt
- Make ready 1 Romaine lettuce
- Take 1 Tomato slices
- Make ready 1 Cucumber slices
- Prepare 1 Avocado slices (sprinkled with lemon juice)
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Instructions to make Healthy Avocado & Hijiki Seaweed Sandwich:
- Soak the hijiki seaweed in plenty of water for 15-20 minutes. Once soaked and rinsed, run under hot water and while the hijiki is still warm, and season with the ingredients marked with *.
- Mix together all of the ingredients for the black sesame miso paste. Slice all of the other ingredients. There are enough ingredients for one serving in this photo.
- Spread the black sesame miso paste over both slices of bread. Add 1-2 tablespoons (however much you like) of the hijiki over one slice.
- Add the romaine lettuce, cucumber, tomato and avocado on top of the hijiki in that order.
- This is how your sandwich should look from the side.
- You can make a yummy sandwich with this black sesame miso paste on its own. Try adding some kinako powder as well, if you like.
- This recipe goes great with Hiromuzu's "Tofu Brown Rice Bread"..
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So that is going to wrap this up with this special food healthy avocado & hijiki seaweed sandwich recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
