Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spicy dum aloo. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Spicy Dum Aloo is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Spicy Dum Aloo is something which I have loved my whole life.
Aloo Punjabi Recipe kashmiri Dum Aloo Shahi Dum Aloo Punjabi Dum aloo punjabi recipe kashmiri dum aloo How to make dum aloo Dum aloo punjabi recipe with step by step recipe Spicy dum. Dum aloo recipe with stovetop & Instant pot instructions. Easy, delicious, creamy & flavorful restaurant style dum aloo recipe made by simmering potatoes in a spicy onion tomato & yogurt gravy..
To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy dum aloo using 23 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Dum Aloo:
- Make ready 12-15 boiled baby potato
- Prepare 4 tomato
- Make ready 2 onion
- Prepare 7 garlic cloves
- Prepare 1 tbsp chilli ginger paste
- Prepare 1 tsp Kashmiri chilli powder
- Prepare 1/2 tsp coriander powder
- Get to taste Salt
- Make ready 1/2 tsp cumin seeds
- Take 2 tsp variali
- Take 5-6 Cashews
- Make ready 1 small cinnamon
- Make ready 1 elaichi/ Cardamom
- Make ready 3-4 cloves
- Take 1 tamalpatra
- Get 1/2 cup Finely chopped fresh coriander leaves
- Prepare 2 tbsp butter
- Prepare 2 tbsp oil
- Make ready 1 tbsp ghee
- Get 1 tbsp kasturi methi
- Get 2 tsp turmeric powder
- Get 1 tsp hing/asafoetida
- Prepare 2 tsp kitchen king masala
A healthier version of the famous Indian dish where baby potatoes are cooked in a spicy yogurt gravy. Dum Aloo is named so because the dish is cooked under Dum or Pressure so as. Spicy Punjabi Dum Aloo, curd based gravy enriched with cashews, almonds and masalas adds a special touch to this dish of baby potatoes. Garnish with coriander and serve hot with rotis or rice.
Steps to make Spicy Dum Aloo:
- Roast cumin, variali, cinnamon, clove, elaichi, tamalpatra, cashew and then crush it
- Take some oil in a pan and then add onion, tomatoes, garlic, turmeric, salt and roast it
- When it comes at room temperature crush it
- Take a pan and add oil and ghee,hing and then add the batter of tomatoes and onions and cook it for 10 minutes
- Then add the crushed dry masala,red chilli pury, chilli powder, kitchen king masala,coriander powder
- Mix it well cook for 5 minutes
- Take some butter in a pan and roast the potatoes in it and then add chilli powder, Turmeric powder
- Mix it well
- Add it in the gravy and add kasuri methi and mix it well
- Now garnish it with butter and coriander leaves
The potatoes are generally pricked with the help of a fork, boiled in salted water, peeled and then they are deep fried or. Dum aloo is a potato-based dish. The potatoes usually smaller ones are first deep-fried, then Aloo Samosa Recipe Chatpata Spicy How to Make Potatoe Sambosa Step by Step Punjabi Sambusa in. Chola'r dal or jhal aloo'r dum are the two indisputable companions for radhaballavi. Jhal meaning spicy in Bengali and it beautifully offset the slightly sweet tasting radhaballavis, together they makes a.
So that’s going to wrap this up with this exceptional food spicy dum aloo recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
