Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, braised new potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
These braised new potatoes basically take a bath in butter. Add potatoes, onions, garlic, a sprig of thyme or rosemary, and. Place potatoes in a medium saucepan.
Braised New Potatoes is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Braised New Potatoes is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook braised new potatoes using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Braised New Potatoes:
- Make ready new potatoes, about 15 small
- Get butter (2 tsp)
- Get soy sauce
- Make ready Pepper
Drain artichokes; add artichokes and potatoes to the pan. Red, fingerling, and new potatoes are all good for this dish. You can leave the skins on if you want. This awesome braised potatoes recipe is super easy, super cheap, and super quick to make!
Instructions to make Braised New Potatoes:
- Scrub potatoes clean but don't peel. Put in a heavy bottomed pot and fill with water 2/3 way up the potatoes.
- Cover pot with lid and turn on medium heat. When the water starts to boil, turn heat down a bit and let cook for 15 minutes.
- After 15 minutes, drain out the water, keeping the potatoes in the pot. Put back on the heat and brown the skins a little.
- Add butter and soy sauce to the pot. Toss the potatoes so they get coated in the melted butter and browned in the soy sauce.
I've been debating with myself over the past few days whether to post this braised potatoes. Braising maximizes the potatoes' flavor and ensures that they're perfectly tender. Serve this alongside our Crisp Mustard-Glazed Chicken Breasts. Simple braised fingerling potatoes with garlic, shallots, and fresh herbs. Braised Fingerling Potatoes with Garlic, Shallots, and Fresh Herbs.
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