Stuffing Quiche
Stuffing Quiche

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffing quiche. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stuffing Quiche is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Stuffing Quiche is something which I’ve loved my entire life.

If needed mix the stuffing with a bit of melted butter to help it adhere. A quiche is the perfect way to use leftover turkey and stuffing—and a little Cheddar too. Sprinkle the stuffing and turkey in the par-baked shell.

To begin with this recipe, we have to prepare a few components. You can cook stuffing quiche using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stuffing Quiche:
  1. Get Crust
  2. Get 1 1/2 cup thanksgiving stuffing
  3. Get 1 1/2 tsp butter
  4. Make ready Filling
  5. Get 10 eggs
  6. Take 2 cup milk
  7. Prepare 1 1/2 cup shredded cheese of your choice
  8. Get 1 1/2 tsp flour
  9. Get 1 tbsp parsley
  10. Prepare 2 tsp pepper
  11. Take 1 tsp salt

The week of Thanksgiving is upon us and. Pour stuffing into pan and pat down, top with onion, ham or. Tag @alexandracooks on Instagram and hashtag it #alexandracooks. Quiche is one of those classic dishes with mass appeal - a bit old fashioned but hard to refuse.

Instructions to make Stuffing Quiche:
  1. Butter sides of a 2 quart casserole dish. Press stuffing into bottom of Baking dish to make a crust.
  2. Bake crust at 350° for 10 minutes or till browned and crispy.
  3. While crust is baking brat eggs in mixing bowl adding milk till fluffy. Add seasoning.
  4. Toss shredded cheese in flour in a bowl
  5. Pour egg mixture over crust . Sprinkle in cheese.
  6. Bake at 350° for 30 to 45 minutes. It's done when you poke a knife in the middle and the knife comes out clean.
  7. Let stand for 5 to 10 minutes. Enjoy!

Quiche is definitely a sometime food! Found everywhere from bakeries to supermarkets, cafes to. This Spinach and Artichoke Quiche from Delish.com will put all other quiches to shame. Be part of Wisconsin's Newsroom, send your videos to WI@jsnewsroom.com Jacques Pepin: How to make quiche. This spinach quiche gives me the feels for a multitude of reasons.

So that’s going to wrap this up with this special food stuffing quiche recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!