Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, apple risotto with bacon. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Apple risotto with bacon is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Apple risotto with bacon is something that I’ve loved my whole life.
Add oil to pan and set to medium heat. Finely dice the onion and sauté with rice and apple juice until mixture has thickened. While the name is fancy, this fall dish is surprisingly simple to make.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook apple risotto with bacon using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Apple risotto with bacon:
- Prepare 1 dash olive oil
- Take 400 ml arborio rice
- Take 1 onion, finely diced
- Take 400 ml apple juice
- Prepare 1 1/2 liter vegetable stock
- Make ready 1 apple, diced
- Make ready 8 slice bacon
A surprising main dish with the sharp taste of apples and cheese. The first time that I was served this by my dear friend, Claire, I couldn't get enough. Risotto with bacon apple and basil on a white dish. Apple and rice pudding with milk.
Steps to make Apple risotto with bacon:
- Add oil to pan and set to medium heat.
- Finely dice the onion and sauté with rice and apple juice until mixture has thickened.
- Reduce heat to medium low and add stock, one ladle at a time, continually stirring. Wait until the mixture has thickened before adding another ladle
- When the rice is al denté remove from heat and add the diced apple
- Fry the bacon and serve together with risotto
Whilst the risotto was finishing, I crisply fried the bacon and let it dry on paper towels. The apple I had sliced before and put in lemon water to stop it from The saltness and smoky flavour from the bacon worked exceedingly well with the sweetness from the risotto. I tried the addition of black pepper as. Using a slotted spoon, remove the bacon and drain on paper towels. We followed the recipe as written with the Arborio rice and it came out great even though it is a different way to prepare risotto.
So that’s going to wrap this up for this exceptional food apple risotto with bacon recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
