Sem (butter beans) aloo veg
Sem (butter beans) aloo veg

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sem (butter beans) aloo veg. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sem (butter beans) aloo veg is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Sem (butter beans) aloo veg is something that I have loved my entire life.

Healthy sem(flat beans) aloo sabji with methi leaves. It's very simple side dish. #yummyfood # semaloosabji subscribe yummyfood for more ea. Aloo Beans Recipe - Spiced and Tasty Beans and Potatoes Stir Fry made in Punjabi Style.

To begin with this recipe, we have to prepare a few ingredients. You can cook sem (butter beans) aloo veg using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sem (butter beans) aloo veg:
  1. Make ready 250 grams butter beans/sem
  2. Prepare 2 chopped potatoes
  3. Make ready 2 green chillies
  4. Prepare 1 teaspoon cumin seeds
  5. Make ready to taste Salt
  6. Get As per taste Red chilli powder
  7. Take 1/2 spoon turmeric powder
  8. Make ready Some Fresh coriander leaves chopped
  9. Take 1 spoon gram masala
  10. Make ready 2 tsp oil

You know how I always say that I grew up eating vegan food without even realizing that it was vegan! The concept of Veganism has become hugely popular now. Butter masala is my favorite go to curries even in restaurant or take away, even it is paneer or chicken. I have posted a restaurant style butter paneer recipe, but i recently discovered another yummy butter paneer recipe that taste way better than that.

Steps to make Sem (butter beans) aloo veg:
  1. Wash and chop butter beans and potatoes
  2. Heat oil in a pan add cumin seeds, add turmeric powder now chopped veggies fry for 2 minutes.
  3. Add green chillies or coriander powder, red chilli powder, salt and little water.Cook with cover for 10 minutes.
  4. Cook till veggies get soft.when veg are soft then fry for 5 minutes on medium flame.
  5. Add garam masala, chopped coriander leaves mix well.
  6. Butter beans veg ready to serve with chapati or paratha..

See more ideas about Indian food recipes, Vegetarian recipes, Recipes. Dum Aloo Punjabi / Kashmiri Dum Aloo Recipe is prepared throughout India with every region claiming a different style and goes well with Rice or chapati. Mashed Butter Beans With Asparagus And Tomato Saladthe seven minute vegetarian. garlic, asparagus, tomato, pepper, chilli, salt, olive oil, butter beans. Slow Cooker Butter Beans with Lemon and ThymeBusy Lizzie Cooks. butter beans, onion, lemons, sweet potato, carrots, thyme, chopped. Butter Beans recipe made the old-fashioned way with bacon, butter, and a touch of sugar.

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