Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, rui posto (rohu fish cooked in poppy seeds paste). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Rui posto is a bengali dish. In this recipe Rohu fish is cooked with poppy seed paste. It goes well with plain white rice.
Rui posto (rohu fish cooked in poppy seeds paste) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Rui posto (rohu fish cooked in poppy seeds paste) is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook rui posto (rohu fish cooked in poppy seeds paste) using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Rui posto (rohu fish cooked in poppy seeds paste):
- Make ready 2 pieces rohu fish
- Take 2 tbsp poppy seeds paste
- Get 1 tsp green chilli paste
- Make ready 1/2 tsp turmeric powder
- Prepare To taste salt and sugar
- Get As needed oil
So maintain the amount of sugar & chillis & salt too while cooking. Posto Mach is a fish preparation, mostly with sweet water fish, Rohu and some small fishes like Parshe or Pabda are cooked with poppy seed paste and a touch of onion, tomato and green chilli. Shellfish like shrimps are also made in this way with poppy seed. There are variations, like some with.
Instructions to make Rui posto (rohu fish cooked in poppy seeds paste):
- Put salt and turmeric powder on the fish
- Heat oil and fry the fish
- Remove and add green chilli paste saute well adding salt and turmeric powder
- Add poppy seeds paste and saute well
- Add water and boil along with the fish
- Serve it with rice
Rui Posto : Fish with Poppy Seed Paste. Though Thanksgiving is round the corner and people may be searching for some delicious Different vegetables like potato (aalu posto), ridge ground (Jihnga posto) or onion are cooked with poppy seeds in different ways. Fried Rohu Fish Cooked In Sauce Made With Onion, Tomato & Poppyseed Paste. We love to add poppy seeds in vegetables, fish even in meat items. And we can make posto with anything and everything.
So that’s going to wrap this up for this special food rui posto (rohu fish cooked in poppy seeds paste) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!