Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sarputi fish with mustard paste. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Try this tip to avoid bitterness in Shorshe Bata। English subtitles. Rui Macher Doi Shorshe - Popular Bengali Style Rohu Fish With Mustard Paste And Yogurt in Bengali. Sorshe Ilish is an aromatic, flavorful and delicious dish which is very much popular in West Bengal and Bangladesh.
Sarputi fish with mustard paste is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Sarputi fish with mustard paste is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sarputi fish with mustard paste using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sarputi fish with mustard paste:
- Prepare 1 kg fish
- Take 5 tablespoons mustard seed, make a smooth paste
- Get 6 pc green chilies
- Take 1 pinch Kalonji
- Prepare 1/2 tsp Turmeric powder
- Prepare Sugar and salt as per taste
- Take as needed Mustard oil
- Prepare leaves Coriander
It is ideal for deep fried foods, barbecue, hamburgers, tacos and rice. Mustard is often used at the table as a condiment on meat. It is also used as an ingredient in. Parshe with mustard sauce is a typical bengali dish.
Steps to make Sarputi fish with mustard paste:
- Take a pan and heat the mustard oil.
- Fry the fish pieces.
- Now add Kalonji in the oil.
- Now add mustard paste and green chilies.
- Now add hot water and fish pieces.
- Now add sugar and salt as per taste.
- At last add coriander leaves.
It's a delicious preparation of fish. Parshe fish has a melt in mouth buttery texture, and this preparation. Then add the mustard paste, stir immediately. Bengali Mustard Fish Recipe: Extremely popular Bengali (Indian) fish recipe using homemade mustard paste, fish and Indian spices. Hi Everyone, I'm back from one stunningly captivating vacation to Yosemite National Park where we ventured around lush.
So that’s going to wrap this up with this exceptional food sarputi fish with mustard paste recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
