Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, hei cho. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Hei Cho is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Hei Cho is something which I’ve loved my entire life. They are fine and they look fantastic.
Teochew cuisine, also known as Chiuchow cuisine, Chaozhou cuisine or Chaoshan cuisine, originated from the Chaoshan region in the eastern part of China's. Affiliation Are you Eun Hei Cho? Authors: Seok Ho Lee Yong Baek Lee Dong Hyuk Park Mi Suk Kim Eun Hei Cho Jinsoo Joo.
To begin with this particular recipe, we must prepare a few ingredients. You can have hei cho using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hei Cho:
- Get 500 ’g pork liver
- Make ready 2 kg minced pork (1kg pork belly 1kg half fat)
- Get 420 g fish paste
- Take 600 g raw shelled prawns
- Get 100 g garlic
- Make ready 100 g shallots
- Prepare 5 carrots
- Prepare 750 g water chestnuts cubed
- Prepare 1 tsp salt
- Make ready Cul fat
- Make ready Salt
- Make ready Pepper
- Prepare 1 tbsp corn flour
Cho thuê chung cư dự án Hei Tower đa dạng diện tích, vị trí, mức giá rẻ, an ninh bảo đảm. Tìm kiếm theo các tiêu chí: Cho thuê căn hộ chung cư tại Hei Tower. Hei-Cheul Jeung. Первый иероглиф в слове Танабата - «Ткачиха». 緒 - sho, cho/o, itogushi - начало, шнур, тесьма, струна, кончик нити. Второй иероглиф слова - вместе. Bài hát hei se mao yi do ca sĩ Chau Kiet Luan (jay Chou) thuộc thể loại Nhac Hoa.
Instructions to make Hei Cho:
- Mince garlic and shallots in food processor. Add prawns. Add 1 tsp salt.
- Hand mix with minced pork and fish paste. Set Astaire.
- Soak cul fat. Set aside.
- Slice liver into strips. Add 1 tbsp corn flour, mix thoroughly. Rinse off corn flour.
- Cut leeks into thin slices and mix into pork mixture.
- Spread out cul fat thinly. Dab dry. Add pork paste, line with cubes of water chestnut and a slice of liver.
- Steam for 10 to 15 minutes.
Bạn có thể click vào đây để đăng lời cho bài hát này. beautiful. The film co-stars Alan Tam and George Lam.
So that is going to wrap this up for this exceptional food hei cho recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
